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Kovačević, Danijela Bursać
219
results:
Search for persons
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Format
Online (219)
Mediatypes
E-Books (1)
Articles (Online) (111)
Bookchapter (Online) (14)
OpenAccess-fulltext (93)
Languages
english (206)
Sorted by: Relevance
Sorted by: Year
?
1
Contributors:
, In:
Aromatic Herbs in Food
,
Andel, Tinde van
;
Ares, Ana M.
;
Bernal, José
... - p. ix-x , 2021
Link:
https://doi.org/10.1016/..
?
2
Nanoencapsulation of Promising Bioactive Compounds to Impro..:
Pateiro, Mirian
;
Gómez, Belén
;
Munekata, Paulo E. S.
...
Molecules. 26 (2021) 6 - p. 1547 , 2021
Link:
https://doi.org/10.3390/..
?
3
Extraction of bioactive compounds and essential oils from h..:
, In:
Aromatic Herbs in Food
,
Pavlić, Branimir
;
Šojić, Branislav
;
Teslić, Nemanja
.. - p. 233-262 , 2021
Link:
https://doi.org/10.1016/..
?
4
Sustainable Functional Food Processing:
Putnik, Predrag
;
Kovačević, Danijela Bursać
Foods. 10 (2021) 7 - p. 1438 , 2021
Link:
https://doi.org/10.3390/..
?
5
Comprehensive insight into the food safety climate in Centr..:
Tomasevic, Igor
;
Kovačević, Danijela Bursać
;
Jambrak, Anet Režek
...
Food Control. 114 (2020) - p. 107238 , 2020
Link:
https://doi.org/10.1016/..
?
6
Innovative Hurdle Technologies for the Preservation of Func..:
Putnik, Predrag
;
Pavlić, Branimir
;
Šojić, Branislav
...
Foods. 9 (2020) 6 - p. 699 , 2020
Link:
https://doi.org/10.3390/..
?
7
List of contributors:
, In:
Agri-Food Industry Strategies for Healthy Diets and Sustainability
,
Alegría, Amparo
;
Barba, Francisco J.
;
Barba-Orellana, Sonia
... - p. ix-xii , 2020
Link:
https://doi.org/10.1016/..
?
8
Validation of novel food safety climate components and asse..:
Tomasevic, Igor
;
Kovačević, Danijela Bursać
;
Jambrak, Anet Režek
...
Food Control. 117 (2020) - p. 107357 , 2020
Link:
https://doi.org/10.1016/..
?
9
Agri-food industry strategies for healthy diets and sustain..:
Barba, Francisco
;
Putnik, Predrag
;
Kovačević, Danijela Bursać
, 2020
Link:
https://www.sciencedirec..
?
10
Supercritical extracts of wild thyme (Thymus serpyllum L.) ..:
Šojić, Branislav
;
Tomović, Vladimir
;
Kocić-Tanackov, Sunčica
...
LWT. 130 (2020) - p. 109661 , 2020
Link:
https://doi.org/10.1016/..
?
11
List of Contributors:
, In:
Green Food Processing Techniques
,
Abert-Vian, Maryline
;
Allaf, Karim
;
Allaf, Tamara
... - p. xv-xix , 2019
Link:
https://doi.org/10.1016/..
?
12
Toxic activity of Prunus spinosa L. flower extract in hepat..:
Murati, Teuta
;
Miletić, Marina
;
Kolarić, Josipa
...
Archives of Industrial Hygiene and Toxicology. 70 (2019) 4 - p. 303-309 , 2019
Link:
https://doi.org/10.2478/..
?
13
List of Contributors:
, In:
Fruit Juices
,
Adnan, Ahmad
;
Ağçam, Erdal
;
Akram, Sumia
... - p. xxv-xxx , 2018
Link:
https://doi.org/10.1016/..
?
14
Berries extracts as natural antioxidants in meat products: ..:
Lorenzo, José Manuel
;
Pateiro, Mirian
;
Domínguez, Rubén
...
Food Research International. 106 (2018) - p. 1095-1104 , 2018
Link:
https://doi.org/10.1016/..
?
15
Trends in Chemometrics: Food Authentication, Microbiology, ..:
Granato, Daniel
;
Putnik, Predrag
;
Kovačević, Danijela Bursać
...
Comprehensive Reviews in Food Science and Food Safety. 17 (2018) 3 - p. 663-677 , 2018
Link:
https://doi.org/10.1111/..
1-15