I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Kuhalskaya, Anastasiya
19
results:
Search for persons
X
Format
Online (19)
Mediatypes
Articles (Online) (10)
OpenAccess-fulltext (9)
Sorted by: Relevance
Sorted by: Year
?
1
Bioactives and Technological Quality of Functional Biscuits..:
Fanesi, Benedetta
;
Ismaiel, Lama
;
Nartea, Ancuta
...
Antioxidants. 12 (2023) 12 - p. 2115 , 2023
Link:
https://doi.org/10.3390/..
?
2
Legume byproducts as ingredients for food applications: Pre..:
Nartea, Ancuta
;
Kuhalskaya, Anastasiya
;
Fanesi, Benedetta
...
Comprehensive Reviews in Food Science and Food Safety. 22 (2023) 3 - p. 1953-1985 , 2023
Link:
https://doi.org/10.1111/..
?
3
Identification of volatile organic compounds as markers to ..:
Fanesi, Benedetta
;
D'Ortenzio, Annamaria Lucrezia
;
Kuhalskaya, Anastasiya
...
Postharvest Biology and Technology. 206 (2023) - p. 112581 , 2023
Link:
https://doi.org/10.1016/..
?
4
The Determination of Triacylglycerols and Tocopherols Using..:
Ismaiel, Lama
;
Fanesi, Benedetta
;
Kuhalskaya, Anastasiya
...
Foods. 12 (2023) 23 - p. 4197 , 2023
Link:
https://doi.org/10.3390/..
?
5
Crop genetic diversity uncovers metabolites, elements, and ..:
Hajheidari, Mohsen
;
Gerlach, Nina
;
Dorau, Kristof
...
PNAS Nexus. 1 (2022) 3 - p. , 2022
Link:
https://doi.org/10.1093/..
?
6
It takes two: Reciprocal scion-rootstock relationships enab..:
Lazare, Silit
;
Yasuor, Hagai
;
Yermiyahu, Uri
...
Plant Science. 312 (2021) - p. 111048 , 2021
Link:
https://doi.org/10.1016/..
?
7
Multi-omics analysis of early leaf development in Arabidops..:
Omidbakhshfard, Mohammad Amin
;
Sokolowska, Ewelina M.
;
Di Vittori, Valerio
...
Patterns. 2 (2021) 4 - p. 100235 , 2021
Link:
https://doi.org/10.1016/..
?
8
Network Analysis Provides Insight into Tomato Lipid Metabol..:
Kuhalskaya, Anastasiya
;
Wijesingha Ahchige, Micha
;
Perez de Souza, Leonardo
...
Metabolites. 10 (2020) 4 - p. 152 , 2020
Link:
https://doi.org/10.3390/..
?
9
Cucumber ovaries inhibited by dominant fruit express a dyna..:
Shnaider, Yula
;
Mitra, Deblina
;
Miller, Golan
...
The Plant Journal. 96 (2018) 3 - p. 651-669 , 2018
Link:
https://doi.org/10.1111/..
?
10
Quantitative Trait Loci Analysis Identifies a Prominent Gen..:
Garbowicz, Karolina
;
Liu, Zhongyuan
;
Alseekh, Saleh
...
Molecular Plant. 11 (2018) 9 - p. 1147-1165 , 2018
Link:
https://doi.org/10.1016/..
?
11
Crop genetic diversity uncovers metabolites, elements, and ..:
Hajheidari, Mohsen
;
Gerlach, Nina
;
Bourceret, Amélia
...
info:eu-repo/semantics/altIdentifier/doi/10.1093/pnasnexus/pgac068. , 2022
Link:
https://juser.fz-juelich..
?
12
Multi-omics analysis of early leaf development in Arabidops..:
Omidbakhshfard, Mohammad Amin
;
Sokolowska, Ewelina M
;
Di Vittori, Valerio
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8085607/. , 2021
Link:
http://www.ncbi.nlm.nih...
?
13
Network Analysis Provides Insight into Tomato Lipid Metabol..:
Kuhalskaya, Anastasiya
;
Wijesingha Ahchige, Micha
;
Perez de Souza, Leonardo
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7240963/. , 2020
Link:
http://www.ncbi.nlm.nih...
?
14
Bioactives and Technological Quality of Functional Biscuits..:
Benedetta Fanesi
;
Lama Ismaiel
;
Ancuta Nartea
...
https://www.mdpi.com/2076-3921/12/12/2115. , 2023
Link:
https://doi.org/10.3390/..
?
15
Legume byproducts as ingredients for food applications:Prep..:
Ancuta Nartea
;
Anastasiya Kuhalskaya
;
Benedetta Fanesi
...
info:eu-repo/grantAgreement/EC/H2020/862862/. , 2023
Link:
https://zenodo.org/recor..
1-15