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Kyriacou, Marios C.
487
results:
Search for persons
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Format
Online (487)
Mediatypes
E-Books (2)
Articles (Online) (296)
Bookchapter (Online) (25)
OpenAccess-fulltext (164)
Languages
english (440)
german (1)
Sorted by: Relevance
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?
1
Plant‐derived biostimulant as priming agents enhanced antio..:
Ciriello, Michele
;
Campana, Emanuela
;
Kyriacou, Marios C
...
Journal of the Science of Food and Agriculture. , 2024
Link:
https://doi.org/10.1002/..
?
2
Adaptation of basil to salt stress: Molecular mechanism and..:
Ciriello, Michele
;
Fusco, Giovanna Marta
;
Colla, Giuseppe
...
Plant Stress. 11 (2024) - p. 100431 , 2024
Link:
https://doi.org/10.1016/..
?
3
Linking Colorimetric Variation with Non-Volatile and Volati..:
Antoniou, Chrystalla
;
Kyriacou, Marios C.
;
Kyratzis, Angelos C.
.
Foods. 12 (2023) 13 - p. 2556 , 2023
Link:
https://doi.org/10.3390/..
?
4
Zinc biofortification of Genovese basil: Influence on miner..:
Ciriello, Michele
;
Formisano, Luigi
;
Zarrelli, Armando
...
Food Research International. 164 (2023) - p. 112374 , 2023
Link:
https://doi.org/10.1016/..
?
5
Salt-Induced Stress Impacts the Phytochemical Composition a..:
Ciriello, Michele
;
Cirillo, Valerio
;
Formisano, Luigi
...
Plants. 12 (2023) 11 - p. 2167 , 2023
Link:
https://doi.org/10.3390/..
?
6
Iodine-Biofortified Microgreens as High Nutraceutical Value..:
Giordano, Maria
;
Ciriello, Michele
;
Formisano, Luigi
...
Plants. 12 (2023) 14 - p. 2628 , 2023
Link:
https://doi.org/10.3390/..
?
7
An appraisal of critical factors configuring the compositio..:
Ciriello, Michele
;
Kyriacou, Marios C.
;
De Pascale, Stefania
.
Journal of Food Composition and Analysis. 111 (2022) - p. 104582 , 2022
Link:
https://doi.org/10.1016/..
?
8
Morpho-Physiological and Biochemical Responses of Hydroponi..:
Ciriello, Michele
;
Formisano, Luigi
;
Kyriacou, Marios C.
...
Antioxidants. 11 (2022) 11 - p. 2207 , 2022
Link:
https://doi.org/10.3390/..
?
9
Biostimulatory Action of Vegetal Protein Hydrolysate Compen..:
Ciriello, Michele
;
Formisano, Luigi
;
Kyriacou, Marios C.
...
Frontiers in Plant Science. 13 (2022) - p. , 2022
Link:
https://doi.org/10.3389/..
?
10
Phenology, Morphology and Physiology Responses of Deficit I..:
Siakou, Melpomeni
;
Bruggeman, Adriana
;
Eliades, Marinos
...
Agronomy. 12 (2022) 4 - p. 879 , 2022
Link:
https://doi.org/10.3390/..
?
11
Morpho-Metric and Specialized Metabolites Modulation of Par..:
Carillo, Petronia
;
El-Nakhel, Christophe
;
De Micco, Veronica
...
Agronomy. 12 (2022) 7 - p. 1502 , 2022
Link:
https://doi.org/10.3390/..
?
12
Differential Response to NaCl Osmotic Stress in Sequentiall..:
Ciriello, Michele
;
Formisano, Luigi
;
Soteriou, Georgios A.
...
Frontiers in Plant Science. 13 (2022) - p. , 2022
Link:
https://doi.org/10.3389/..
?
13
Macro and trace element mineral composition of six hemp var..:
Corrado, Giandomenico
;
Pannico, Antonio
;
Zarrelli, Armando
...
Journal of Food Composition and Analysis. 114 (2022) - p. 104750 , 2022
Link:
https://doi.org/10.1016/..
?
14
Plant-Derived Biostimulants Differentially Modulate Primary..:
Giordano, Maria
;
El-Nakhel, Christophe
;
Carillo, Petronia
...
Agronomy. 12 (2022) 6 - p. 1361 , 2022
Link:
https://doi.org/10.3390/..
?
15
Editorial: Sprouts, microgreens and edible flowers: Modulat..:
Kyriacou, Marios C.
;
Ebert, Andreas W.
;
Samuolienė, Giedrė
.
Frontiers in Plant Science. 13 (2022) - p. , 2022
Link:
https://doi.org/10.3389/..
1-15