López-Hortas, Lucía
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2

Equipment and recent advances in microwave processing:

, In: Innovative and Emerging Technologies in the Bio-marine Food Sector,
 
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3

Efficient extraction of carrageenans from Chondrus crispus ..:

Álvarez-Viñas, Milena ; González-Ballesteros, Noelia ; Torres, M. Dolores...
International Journal of Biological Macromolecules.  206 (2022)  - p. 553-566 , 2022
 
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Contributors:

, In: Innovative and Emerging Technologies in the Bio-marine Food Sector,
Aguiló-Aguayo, Ingrid ; Aoude, Christa ; Avelar, Zita... - p. xvii-xxiii , 2022
 
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8

Fractionation ofEucalyptus regnanswood: properties of the s..:

Penín, Lucía ; López-Hortas, Lucía ; Vila, Carlos..
Journal of Wood Chemistry and Technology.  42 (2021)  1 - p. 46-57 , 2021
 
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