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Lai, Shiyun
90
results:
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Online (90)
Mediatypes
Articles (Online) (27)
OpenAccess-fulltext (63)
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1
Characterization and determination of casein glycomacropept..:
Chen, Qin
;
Lai, Shiyun
;
Dong, Lezhen
...
Food Chemistry. 430 (2024) - p. 137049 , 2024
Link:
https://doi.org/10.1016/..
?
2
L-arabinose exerts probiotic functions by improving gut mic..:
Xiang, Shasha
;
Ge, Yin
;
Zhang, Yalin
...
Journal of Functional Foods. 113 (2024) - p. 106047 , 2024
Link:
https://doi.org/10.1016/..
?
3
Zinc complex-based hole transporting material for perovskit..:
Tingare, Yogesh S.
;
Hsu, Ya-Chun
;
Lin, Jyun-Dai
...
Journal of Materials Chemistry C. 12 (2024) 27 - p. 10145-10151 , 2024
Link:
https://doi.org/10.1039/..
?
4
Quantitative determination of osteopontin in bovine, buffal..:
Hu, Bei
;
Zhang, Jingshun
;
Jiang, Yirong
...
Food Chemistry. 343 (2021) - p. 128489 , 2021
Link:
https://doi.org/10.1016/..
?
5
Longitudinal Changes in the Concentration of Major Human Mi..:
Zhang, Jian
;
Zhao, Ai
;
Lai, Shiyun
...
Nutrients. 13 (2021) 5 - p. 1476 , 2021
Link:
https://doi.org/10.3390/..
?
6
Risk assessment of dietary exposure to phytosterol oxidatio..:
Hu, Yinzhou
;
Wang, Mengmeng
;
Huang, Weisu
...
Food Additives & Contaminants: Part A. 35 (2017) 2 - p. 200-210 , 2017
Link:
https://doi.org/10.1080/..
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7
Simultaneous quantification of α-lactalbumin and β-casein i..:
Chen, Qi
;
Zhang, Jingshun
;
Ke, Xing
...
Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics. 1864 (2016) 9 - p. 1122-1127 , 2016
Link:
https://doi.org/10.1016/..
?
8
Quantitative analysis of cow whole milk and whey powder adu..:
Ke, Xing
;
Zhang, Jingshun
;
Lai, Shiyun
...
Analytical and Bioanalytical Chemistry. 409 (2016) 1 - p. 213-224 , 2016
Link:
https://doi.org/10.1007/..
?
9
A combined tryptic peptide and winged peptide internal stan..:
Lai, Shiyun
;
Zhang, Jingshun
;
Zhang, Yu
...
Journal of Separation Science. 38 (2015) 10 - p. 1800-1806 , 2015
Link:
https://doi.org/10.1002/..
?
10
Development and validation of a gas chromatography-mass spe..:
Hu, Yinzhou
;
Yang, Guoliang
;
Huang, Weisu
...
RSC Advances. 5 (2015) 51 - p. 41259-41268 , 2015
Link:
https://doi.org/10.1039/..
?
11
Quantification of bovine β-casein allergen in baked foodstu..:
Chen, Qi
;
Zhang, Jingshun
;
Ke, Xing
...
Food Additives & Contaminants: Part A. 32 (2014) 1 - p. 25-34 , 2014
Link:
https://doi.org/10.1080/..
?
12
Determination of bovine lactoferrin in dairy products by ul..:
Zhang, Jingshun
;
Lai, Shiyun
;
Cai, Zengxuan
...
Analytica Chimica Acta. 829 (2014) - p. 33-39 , 2014
Link:
https://doi.org/10.1016/..
?
13
Determination of Total Choline by Liquid Chromatography– El..:
Fu, Shishan
;
Tao, Baohua
;
Lai, Shiyun
..
Journal of AOAC INTERNATIONAL. 95 (2012) 1 - p. 157-162 , 2012
Link:
https://doi.org/10.5740/..
?
14
Multiple reaction monitoring-based determination of bovine ..:
Zhang, Jingshun
;
Lai, Shiyun
;
Zhang, Yu
...
Analytica Chimica Acta. 727 (2012) - p. 47-53 , 2012
Link:
https://doi.org/10.1016/..
?
15
Corrigendum to "Simultaneous determination of fumonisins B1..:
Ren, Yiping
;
Zhang, Yu
;
Lai, Shiyun
..
Analytica Chimica Acta. 706 (2011) 2 - p. 379 , 2011
Link:
https://doi.org/10.1016/..
1-15