Lameloise, Marie-Laure
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4

Delivering remote food engineering labs in COVID-19 time:

Debacq, Marie ; Almeida, Giana ; Lachin, Kevin...
Education for Chemical Engineers.  34 (2021)  - p. 9-20 , 2021
 
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5

Toward the reduction of water consumption in the vegetable-..:

Garnier, Céline ; Guiga, Wafa ; Lameloise, Marie-Laure..
Environmental Science and Pollution Research.  27 (2020)  34 - p. 42685-42703 , 2020
 
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8

Membrane separation in food processing:

, In: Green Food Processing Techniques,
Guiga, Wafa ; Lameloise, Marie-Laure - p. 245-287 , 2019
 
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10

List of Contributors:

, In: Green Food Processing Techniques,
Abert-Vian, Maryline ; Allaf, Karim ; Allaf, Tamara... - p. xv-xix , 2019
 
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14

Coupling nanofiltration and osmotic evaporation for the rec..:

Jarrault, Céline ; Dornier, Manuel ; Labatut, Marie-Luce..
Innovative Food Science & Emerging Technologies.  43 (2017)  - p. 182-190 , 2017
 
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