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Lampi, A.-M.
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1

Piloting the MesoTHERM Flow Sheet to Demonstrate the Feasib..:

, In: Proceedings of the 62nd Conference of Metallurgists, COM 2023,
Strauss, J. A. ; van Buuren, C. B. ; Lampi, M... - p. 155-166 , 2023
Link: https://doi.org/10.1007/..
 
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2

Amiodarone disrupts cholesterol biosynthesis pathway and ca..:

Simonen, P. ; Li, S. ; Chua, N. K....
Journal of Internal Medicine.  288 (2020)  5 - p. 560-569 , 2020
Link: https://doi.org/10.1111/..
 
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3

Do modern types of wheat have lower quality for human healt..:

Shewry, P. R. ; Hassall, K. L. ; Grausgruber, H....
Nutrition Bulletin.  45 (2020)  4 - p. 362-373 , 2020
Link: https://doi.org/10.1111/..
 
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4

Bioconcentration factors for hydrocarbons and petrochemical..:

Camenzuli, L. ; Davis, C.W. ; Parkerton, T.F....
Chemosphere.  226 (2019)  - p. 472-482 , 2019
Link: https://doi.org/10.1016/..
 
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5

Desmosterol accumulation in users of amiodarone:

Simonen, P. ; Lehtonen, J. ; Lampi, A. ‐M....
Journal of Internal Medicine.  283 (2017)  1 - p. 93-101 , 2017
Link: https://doi.org/10.1111/..
 
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6

Effects of plant species, stage of maturity, and level of f..:

Koivunen, E. ; Jaakkola, S. ; Heikkilä, T....
Journal of Animal Science.  93 (2015)  9 - p. 4408-4423 , 2015
Link: https://doi.org/10.2527/..
 
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7

Determination of Plant Stanols and Plant Sterols in Phytost..:

Laakso, Päivi H ; Sheridan, A ; Lampi, A M...
Journal of AOAC INTERNATIONAL.  97 (2014)  4 - p. 1097-1108 , 2014
Link: https://doi.org/10.5740/..
 
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8

Differences in nutrient intake during a Greek Orthodox Chri..:

Papadaki, A. ; Valsta, L.M. ; Lampi, A.M....
Journal of Food Composition and Analysis.  24 (2011)  1 - p. 22-28 , 2011
Link: https://doi.org/10.1016/..
 
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9

Foaming of Differently Processed Oats: Role of Nonpolar Lip..:

Kaukonen, O. ; Sontag‐Strohm, T. ; Salovaara, H....
Cereal Chemistry.  88 (2011)  3 - p. 239-244 , 2011
Link: https://doi.org/10.1094/..
 
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10

Assessing the Chronic Aquatic Toxicity of Phthalate Ester P..:

Staples, C. A. ; Guinn, R. ; Kramarz, K..
Human and Ecological Risk Assessment: An International Journal.  17 (2011)  5 - p. 1057-1076 , 2011
Link: https://doi.org/10.1080/..
 
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11

Cytotoxic and apoptotic effects of single and mixed oxides ..:

Koschutnig, K. ; Heikkinen, S. ; Kemmo, S....
Toxicology in Vitro.  23 (2009)  5 - p. 755-762 , 2009
Link: https://doi.org/10.1016/..
 
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12

Hydroperoxide Formation of Steryl Ester:

Lehtonen, M. ; Kemmo, S. ; Lampi, A.-M ..
Czech Journal of Food Sciences.  27 (2009)  Special Issue 1 - p. S224-S224 , 2009
Link: https://doi.org/10.17221..
 
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13

Fermentation-induced changes in the nutritional value of na..:

Katina, K. ; Liukkonen, K.-H. ; Kaukovirta-Norja, A....
Journal of Cereal Science.  46 (2007)  3 - p. 348-355 , 2007
Link: https://doi.org/10.1016/..
 
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14

A small-scale sample preparation method with HPLC analysis ..:

Ryynänen, M. ; Lampi, A.-M. ; Salo-Väänänen, P...
Journal of Food Composition and Analysis.  17 (2004)  6 - p. 749-765 , 2004
Link: https://doi.org/10.1016/..
 
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15

Plant Sterols in Cereals and Cereal Products:

Piironen, V. ; Toivo, J. ; Lampi, A.‐M.
Cereal Chemistry.  79 (2002)  1 - p. 148-154 , 2002
Link: https://doi.org/10.1094/..
 
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