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Larsen, Nadja
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1

The impact of botanical fermented foods on metabolic syndro..:

Chan, Miin ; Larsen, Nadja ; Baxter, Helen...
Nutrition Research Reviews.  , 2023
Link: https://doi.org/10.1017/..
 
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2

Diversity and succession of contaminating yeasts in white-b..:

Geronikou, Athina ; Larsen, Nadja ; Lillevang, Søren Kristian.
Food Microbiology.  113 (2023)  - p. 104266 , 2023
Link: https://doi.org/10.1016/..
 
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3

Age-related effects on the modulation of gut microbiota by ..:

Gu, Fangjie ; Larsen, Nadja ; Pascale, Nélida...
Frontiers in Microbiology.  14 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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4

Spoilage Potential of Contaminating Yeast Species Kluyverom..:

Srimahaeak, Thanyaporn ; Petersen, Mikael Agerlin ; Lillevang, Søren K...
Foods.  11 (2022)  12 - p. 1776 , 2022
Link: https://doi.org/10.3390/..
 
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5

Occurrence and Identification of Yeasts in Production of Wh..:

Geronikou, Athina ; Larsen, Nadja ; Lillevang, Søren K..
Microorganisms.  10 (2022)  6 - p. 1079 , 2022
Link: https://doi.org/10.3390/..
 
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6

The Potential of Pectins to Modulate the Human Gut Microbio..:

Pascale, Nélida ; Gu, Fangjie ; Larsen, Nadja..
Nutrients.  14 (2022)  17 - p. 3629 , 2022
Link: https://doi.org/10.3390/..
 
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7

In-vitro study of Limosilactobacillus fermentum PCC adhesio..:

Srimahaeak, Thanyaporn ; Bianchi, Fernanda ; Chlumsky, Ondrej..
Journal of Functional Foods.  79 (2021)  - p. 104395 , 2021
Link: https://doi.org/10.1016/..
 
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8

Occurrence of Yeasts in White-Brined Cheeses: Methodologies..:

Geronikou, Athina ; Srimahaeak, Thanyaporn ; Rantsiou, Kalliopi...
Frontiers in Microbiology.  11 (2020)  - p. , 2020
Link: https://doi.org/10.3389/..
 
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9

Probiotic potential of Saccharomyces cerevisiae and Kluyver..:

Motey, Grace Adzo ; Johansen, Pernille Greve ; Owusu‐Kwarteng, James...
Yeast.  37 (2020)  9-10 - p. 403-412 , 2020
Link: https://doi.org/10.1002/..
 
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10

Diversity in NaCl tolerance of Lactococcus lactis strains f..:

Kristensen, Lise Søndergaard ; Siegumfeldt, Henrik ; Larsen, Nadja.
International Dairy Journal.  105 (2020)  - p. 104673 , 2020
Link: https://doi.org/10.1016/..
 
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11

Potential of Pectins to Beneficially Modulate the Gut Micro..:

Larsen, Nadja ; Bussolo de Souza, Carlota ; Krych, Lukasz...
Frontiers in Microbiology.  10 (2019)  - p. , 2019
Link: https://doi.org/10.3389/..
 
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12

Effect of potato fiber on survival of Lactobacillus species..:

Larsen, Nadja ; de Souza, Carlota Bussolo ; Krych, Lukasz...
Food Research International.  125 (2019)  - p. 108644 , 2019
Link: https://doi.org/10.1016/..
 
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13

Impact of botanical fermented foods on metabolic biomarkers..:

Chan, Miin ; Baxter, Helen ; Larsen, Nadja...
BMJ Open.  9 (2019)  7 - p. e029242 , 2019
Link: https://doi.org/10.1136/..
 
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14

In vitro modulation of human gut microbiota composition and..:

Bianchi, Fernanda ; Larsen, Nadja ; Tieghi, Thatiana de Mello...
Food Research International.  120 (2019)  - p. 595-602 , 2019
Link: https://doi.org/10.1016/..
 
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15

Modulation of gut microbiota from obese individuals by in v..:

Bianchi, Fernanda ; Larsen, Nadja ; de Mello Tieghi, Thatiana...
Applied Microbiology and Biotechnology.  102 (2018)  20 - p. 8827-8840 , 2018
Link: https://doi.org/10.1007/..
 
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