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Laveriano‐Santos, Emily P
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1

Unlocking the potential of olive residues for functional pu..:

Laveriano‐Santos, Emily P ; Vallverdú‐Queralt, Anna ; Bhat, Rajeev...
Journal of the Science of Food and Agriculture.  104 (2024)  7 - p. 3816-3822 , 2024
Link: https://doi.org/10.1002/..
 
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2

Cardiovascular Health Trajectories in Adolescence and Their..:

Martínez-Gómez, Jesús ; de Cos-Gandoy, Amaya ; Fernández-Alvira, Juan Miguel...
Journal of Adolescent Health.  , 2024
Link: https://doi.org/10.1016/..
 
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3

Proven traceability strategies using chemometrics for organ..:

Lozano-Castellón, Julián ; Laveriano-Santos, Emily P. ; Abuhabib, Mohamed M....
Trends in Food Science & Technology.  147 (2024)  - p. 104430 , 2024
Link: https://doi.org/10.1016/..
 
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4

Association between tomato consumption and blood pressure i..:

Murcia-Lesmes, David ; Domínguez-López, Inés ; Laveriano-Santos, Emily P...
European Journal of Preventive Cardiology.  31 (2023)  8 - p. 922-934 , 2023
Link: https://doi.org/10.1093/..
 
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5

Sleep duration and its association with adiposity markers i..:

Martínez-Gómez, Jesús ; Fernández-Alvira, Juan Miguel ; de Cos-Gandoy, Amaya...
European Journal of Preventive Cardiology.  30 (2023)  12 - p. 1236-1244 , 2023
Link: https://doi.org/10.1093/..
 
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6

Metabolic syndrome, adiposity, diet, and emotional eating a..:

Ramírez-Garza, Sonia L. ; Laveriano-Santos, Emily P. ; Moreno, Juan J....
Frontiers in Nutrition.  10 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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7

Clustering of lifestyle behaviors and adiposity in early ad..:

Bodega, Patricia ; Santos-Beneit, Gloria ; de Cos-Gandoy, Amaya...
BMC Public Health.  23 (2023)  1 - p. , 2023
Link: https://doi.org/10.1186/..
 
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8

Identification and Quantification of Urinary Microbial Phen..:

Laveriano-Santos, Emily P. ; Marhuenda-Muñoz, María ; Vallverdú-Queralt, Anna...
Antioxidants.  11 (2022)  6 - p. 1167 , 2022
Link: https://doi.org/10.3390/..
 
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9

Sweet Potato Is Not Simply an Abundant Food Crop: A Compreh..:

Laveriano-Santos, Emily P. ; López-Yerena, Anallely ; Jaime-Rodríguez, Carolina...
Antioxidants.  11 (2022)  9 - p. 1648 , 2022
Link: https://doi.org/10.3390/..
 
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10

Inter-individual characteristics on basic taste recognition..:

Trius-Soler, Marta ; Laveriano-Santos, Emily P. ; Góngora, Clara.
Food & Function.  13 (2022)  24 - p. 12664-12673 , 2022
Link: https://doi.org/10.1039/..
 
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11

Total urinary polyphenols and ideal cardiovascular health m..:

Laveriano-Santos, Emily P. ; Arancibia-Riveros, Camila ; Parilli-Moser, Isabella...
Scientific Reports.  12 (2022)  1 - p. , 2022
Link: https://doi.org/10.1038/..
 
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12

Microbial Phenolic Metabolites in Urine Are Inversely Linke..:

Laveriano-Santos, Emily P. ; Quifer-Rada, Paola ; Marhuenda-Muñoz, María...
Antioxidants.  11 (2022)  11 - p. 2191 , 2022
Link: https://doi.org/10.3390/..
 
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13

Flavonoid Intake From Cocoa-Based Products and Adiposity Pa..:

Laveriano-Santos, Emily P. ; Arancibia-Riveros, Camila ; Tresserra-Rimbau, Anna...
Frontiers in Nutrition.  9 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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14

The Effects of Differentiated Organic Fertilization on Toma..:

González-Coria, Johana ; Lozano-Castellón, Julián ; Jaime-Rodríguez, Carolina...
Antioxidants.  11 (2022)  11 - p. 2127 , 2022
Link: https://doi.org/10.3390/..
 
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15

Urinary Nitric Oxide Levels Are Associated with Blood Press..:

Ramírez-Garza, Sonia L. ; Laveriano-Santos, Emily P. ; Arancibia-Riveros, Camila...
Antioxidants.  11 (2022)  11 - p. 2140 , 2022
Link: https://doi.org/10.3390/..
 
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