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León Agatón, Libardo
12
results:
Search for persons
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Format
Online (12)
Mediatypes
E-Books (1)
Articles (Online) (3)
OpenAccess-fulltext (8)
Languages
english (3)
spanish (7)
Sorted by: Relevance
Sorted by: Year
?
1
Café: un recorrido de la semilla a la taza
Libros de texto
Diaz Arango, Felix Octavio
;
Mejía Gutiérrez, Luis Fernando
;
León Agatón, Libardo
, 2018
Link:
https://search.ebscohost..
?
2
Developing ripened cheese production in three municipalitie..:
Mazzeo Meneses, Miguel H.
;
Díaz Arango, Félix
;
Pérez Barrera, Luís Ernesto
...
Ingeniería e Investigación. 29 (2009) 3 - p. 42-47 , 2009
Link:
https://doi.org/10.15446..
?
3
Socio-economic and technological characterization of banana..:
León Agatón, Libardo
;
Mejía Gutiérrez, Luis Fernando
;
Montes Ramírez, Luz Mary
AGRONET. (2012). Reportes estadísticos, producción nacional por producto. Colombia: Ministerio de Agricultura y Desarrollo Rural.. , 2015
Link:
https://revistasojs.ucal..
?
4
Socio-economic and technological characterization of banana..:
León Agatón, Libardo
;
Mejía Gutiérrez, Luis Fernando
;
Montes Ramírez, Luz Mary
https://revistasojs.ucaldas.edu.co/index.php/lunazul/article/view/1301/1223. , 2015
Link:
https://revistasojs.ucal..
?
5
Socio-economic and technological characterization of banana..:
León Agatón, Libardo
;
Mejía Gutiérrez, Luis Fernando
;
Montes Ramírez, Luz Mary
https://revistasojs.ucaldas.edu.co/index.php/lunazul/article/view/1301/1223. , 2015
Link:
https://revistasojs.ucal..
?
6
Caracterización socioeconómica y tecnológica de la producci..:
León Agatón, Libardo
;
Mejía Gutiérrez, Luis Fernando
;
Montes Ramírez, Luz Mary
200. , 2015
Link:
https://repositorio.ucal..
?
7
Desarrollo de procesos productivos de quesos madurados en t..:
Mazzeo Meneses, Miguel H
;
Díaz Arango, Félix
;
Pérez Barrera, Luís Ernesto
...
http://revistas.unal.edu.co/index.php/ingeinv/article/view/15181. , 2009
Link:
https://repositorio.unal..
?
8
Developing ripened cheese production in three municipalitie..:
Mazzeo Meneses, Miguel H
;
Díaz Arango, Félix
;
Pérez Barrera, Luís Ernesto
...
https://revistas.unal.edu.co/index.php/ingeinv/article/view/15181/15975. , 2009
Link:
https://revistas.unal.ed..
?
9
Determinación del tiempo de crecimiento para cosecha y comp..:
León Agatón, Libardo
;
Mejía Gutiérrez, Luis Fernando
Universidad Nacional de Colombia Sede Manizales Facultad de Administración Departamento de Administración. , 2002
Link:
https://repositorio.unal..
?
10
Desarrollo de procesos productivos de quesos madurados en t..:
Miguel H. Mazzeo Meneses
;
Félix Díaz Arango
;
Luís Ernesto Pérez Barrera
...
https://revistas.unal.edu.co/index.php/ingeinv/article/view/15181. , 2009
Link:
https://doaj.org/article..
?
11
Velvety Fruit-Eating Bat (Enchistenes hartii; Phyllostomida..:
Orozco-Lugo, Carmen Lorena
;
Valenzuela-Galván, David
;
Vázquez, Luis Bernardo
...
The Southwestern Naturalist. 53 (2008) 4 - p. 517-520 , 2008
Link:
https://www.jstor.org/st..
?
12
Velvety Fruit-Eating Bat (Enchistenes hartii; Phyllostomida..:
Carmen Lorena Orozco-Lugo
;
David Valenzuela-Galván
;
Luis Bernardo Vázquez
... , 2008
Link:
https://bioone.org/doi/1..
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