E-LIB Suche - Ergebnisse für: Le Quere, Jean-L.

1

Reactivity of transition metal hydrides and thiolates. Reac..:

Le Quere, Jean-L. ; Petillon, Francois Y. ; Guerchais, Jacques E..
Inorganica Chimica Acta. 43 (1980) - p. 5-10 , 1980

Link: https://doi.org/10.1016/..

2

Application of manufacturing Classification System to manuf..:

Suzuki, Hirofumi ; Takaishi, Yuuki ; Yoshimura, Motoyasu...
Advanced Powder Technology. 35 (2024) 6 - p. 104470 , 2024

Link: https://doi.org/10.1016/..

3

Oil Bodies from Chia (Salvia hispanica L.) and Camelina (Ca..:

Lopez, Christelle ; Sotin, Hélène ; Rabesona, Hanitra...
Foods. 12 (2023) 1 - p. 211 , 2023

Link: https://doi.org/10.3390/..

4

Dynamic Instrumental and Sensory Methods Used to Link Aroma..:

Le Quéré, Jean-Luc ; Schoumacker, Rachel
Molecules. 28 (2023) 17 - p. 6308 , 2023

Link: https://doi.org/10.3390/..

5

Mapping small mammal optimal habitats using satellite-deriv..:

Marston, Christopher ; Raoul, Francis ; Rowland, Clare...
PLOS ONE. 18 (2023) 8 - p. e0289209 , 2023

Link: https://doi.org/10.1371/..

6

Detailed LC-UV-MS quantification of native and oxidized phe..:

Castillo-Fraire, Claudia Mariana ; Poupard, Pascal ; Guilois-Dubois, Sophie...
Journal of Food Composition and Analysis. 122 (2023) - p. 105450 , 2023

Link: https://doi.org/10.1016/..

7

Characterisation and quantification of condensed tannins in..:

Yu, Xiaoxi ; Le Quéré, Jean-Michel ; Sotin, Hélène...
Journal of Food Composition and Analysis. 115 (2023) - p. 105004 , 2023

Link: https://doi.org/10.1016/..

8

Effects of oenological tannins on aroma release and percept..:

Pittari, Elisabetta ; Piombino, Paola ; Andriot, Isabelle...
Food Chemistry. 372 (2022) - p. 131229 , 2022

Link: https://doi.org/10.1016/..

9

Special Issue "Selected Papers from the 16th Weurman Flavou..:

Guichard, Elisabeth ; Le Quéré, Jean-Luc
Molecules. 27 (2022) 11 - p. 3594 , 2022

Link: https://doi.org/10.3390/..

10

Nasal Odorant Competitive Metabolism Is Involved in the Hum..:

Robert-Hazotte, Aline ; Faure, Philippe ; Ménétrier, Franck...
Journal of Agricultural and Food Chemistry. 70 (2022) 27 - p. 8385-8394 , 2022

Link: https://doi.org/10.1021/..

11

Interactions between polyphenol oxidation products and sali..:

Castillo-Fraire, Claudia Mariana ; Brandão, Elsa ; Poupard, Pascal...
Food Chemistry. 343 (2021) - p. 128496 , 2021

Link: https://doi.org/10.1016/..

12

Chemical Composition of Apples Cultivated in Norway:

Wicklund, Trude ; Guyot, Sylvain ; Le Quéré, Jean-Michel
Crops. 1 (2021) 1 - p. 8-19 , 2021

Link: https://doi.org/10.3390/..

13

Discrimination of French wine brandy origin by PTR-MS heads..:

Malfondet, Nicolas ; Brunerie, Pascal ; Le Quéré, Jean-Luc
Analytical and Bioanalytical Chemistry. 413 (2021) 12 - p. 3349-3368 , 2021

Link: https://doi.org/10.1007/..

14

MDCT arthrography assessment of the severity of cartilage d..:

Quere, Jean-Baptiste ; Phan, Catherine ; Miquel, Anne...
European Journal of Radiology. 125 (2020) - p. 108901 , 2020

Link: https://doi.org/10.1016/..

15

Phylogeography of the striped field mouse, Apodemus agrariu..:

Latinne, Alice ; Navascués, Miguel ; Pavlenko, Marina...
Mammalian Biology. 100 (2020) 1 - p. 19-31 , 2020

Link: https://doi.org/10.1007/..