Lee, Ye‐Na
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2

Effects of Co-Fermentation by Saccharomyces cerevisiae and ..:

Choi, Kyu-Taek ; Park, Chun-Woo ; Lee, Su-Hyun...
Journal of the Korean Society of Food Science and Nutrition.  53 (2024)  6 - p. 639-647 , 2024
 
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3

Retraction: Changes in the volatile aromatic compounds and ..:

Choi, Kyu-Taek ; Park, Chun-Woo ; Lee, Su-Hyun...
Food Science and Preservation.  31 (2024)  1 - p. 197-198 , 2024
 
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5

Long-term endocrine sequelae after hematopoietic stem cell ..:

Hwang, Soojin ; Lee, Yena ; Yoon, Ji-Hee...
Annals of Pediatric Endocrinology & Metabolism.  29 (2024)  2 - p. 109-118 , 2024
 
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6

Changes in the volatile aromatic compounds and amino acid c..:

Choi, Kyu-Taek ; Park, Chun-Woo ; Lee, Su-Hyun...
Korean Journal of Food Preservation.  30 (2023)  6 - p. 1029-1042 , 2023
 
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7

Personalized Recommendation System based on Recommendation ..:

, In: Proceedings of the International Conference on Research in Adaptive and Convergent Systems,
Lee, Yena ; Han, Euihwan ; Lee, Ahyeon. - p. 1-6 , 2023
 
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10

Synthesis of a fluorescent, single-benzene-based molecule f..:

Lee, Yena ; Cho, Eunbee ; Jo, Seonyoung..
Molecular Crystals and Liquid Crystals.  760 (2023)  1 - p. 99-107 , 2023
 
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15

Integrated production and inventory routing planning of oxy..:

Lee, Yena ; Charitopoulos, Vassilis M. ; Thyagarajan, Karthik...
Chemical Engineering Research and Design.  186 (2022)  - p. 97-111 , 2022
 
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