Lei, Ningyu
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6

Effect of dry heating treatment on multi-levels of structur..:

Lei, Ningyu ; Chai, Sen ; Xu, Minghao...
International Journal of Biological Macromolecules.  147 (2020)  - p. 109-116 , 2020
 
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The increased stickiness of non-glutinous rice by alkali so..:

Zhang, Ning ; Wen, Yangyang ; Yan, Shu...
International Journal of Biological Macromolecules.  135 (2019)  - p. 394-399 , 2019
 
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Molecular causes for the effect of cooking methods on rice ..:

Li, Hongyan ; Lei, Ningyu ; Yan, Shu...
International Journal of Biological Macromolecules.  128 (2019)  - p. 49-53 , 2019
 
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11

Comparison of Structural Characteristics and Physicochemica..:

LU Ying ; LEI Ningyu ; SONG Xiaoxiao.
https://www.spkx.net.cn/fileup/1002-6630/PDF/2023-44-6-005.pdf.  , 2023
 
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12

Selenium Biofortification of Soybean Sprouts: Effects of Se..:

Huang, Yatao ; Fan, Bei ; Lei, Ningyu...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9113265/.  , 2022
 
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15

Selenium Biofortification of Soybean Sprouts: Effects of Se..:

Yatao Huang ; Bei Fan ; Ningyu Lei...
https://www.frontiersin.org/articles/10.3389/fnut.2022.849928/full.  , 2022
 
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