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Leila Dib
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1

Adiponectin Attenuates Angiotensin II-Induced Vascular Smoo..:

Nour-Eldine, Wared ; Ghantous, Crystal M. ; Zibara, Kazem...
Frontiers in Pharmacology.  7 (2016)  - p. , 2016
Link: https://doi.org/10.3389/..
 
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2

Anti-angiogenesis therapy and gap junction inhibition reduc..:

Zibara, Kazem ; Awada, Zahraa ; Dib, Leila...
Scientific Reports.  5 (2015)  1 - p. , 2015
Link: https://doi.org/10.1038/..
 
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3

Acellular Bone Marrow Extracts Significantly Enhance Engraf..:

Zibara, Kazem ; Hamdan, Rima ; Dib, Leila...
PLoS ONE.  7 (2012)  7 - p. e40140 , 2012
Link: https://doi.org/10.1371/..
 
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4

Characterization of Hwp2, a Candida albicans putative GPI-a..:

Hayek, Peter ; Dib, Leila ; Yazbeck, Pascal..
Microbiological Research.  165 (2010)  3 - p. 250-258 , 2010
Link: https://doi.org/10.1016/..
 
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5

Acellular bone marrow extracts significantly enhance engraf..:

Kazem Zibara ; Rima Hamdan ; Leila Dib...
http://europepmc.org/articles/PMC3388059?pdf=render.  , 2012
Link: https://doi.org/10.1371/..
 
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6

Meat by-products as a source of bioactive peptides and func..:

Gagaoua, Mohammed ; Das, Arun K. ; Fu, Yu..
Current Opinion in Green and Sustainable Chemistry.  47 (2024)  - p. 100910 , 2024
Link: https://doi.org/10.1016/..
 
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7

Biopreservation of pre-processed fresh fish by bio-based co..:

Eranda, Don Hettiarachchige Udana ; Chaijan, Manat ; Uysal-Unalan, Ilke...
Food Bioscience.  58 (2024)  - p. 103696 , 2024
Link: https://doi.org/10.1016/..
 
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8

Recent Advances in Dromedary Camels and Their Products:

Gagaoua, Mohammed ; Dib, Amira Leila ; Bererhi, El-Hacene
Animals.  12 (2022)  2 - p. 162 , 2022
Link: https://doi.org/10.3390/..
 
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9

Electrospinning as a Promising Process to Preserve the Qual..:

Gagaoua, Mohammed ; Pinto, Vânia Zanella ; Göksen, Gülden...
Coatings.  12 (2022)  5 - p. 644 , 2022
Link: https://doi.org/10.3390/..
 
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10

Study of Probiotic Effects of Bifidobacterium animalis subs..:

Bouaziz, Assia ; Dib, Amira Leila ; Lakhdara, Nedjoua...
Biology.  10 (2021)  2 - p. 131 , 2021
Link: https://doi.org/10.3390/..
 
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11

Green Coating Polymers in Meat Preservation:

Gagaoua, Mohammed ; Bhattacharya, Tanima ; Lamri, Melisa...
Coatings.  11 (2021)  11 - p. 1379 , 2021
Link: https://doi.org/10.3390/..
 
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12

Influence of Three Probiotics Strains, Lactobacillus rhamno..:

Kadja, Louiza ; Dib, Amira Leila ; Lakhdara, Nedjoua...
Biology.  10 (2021)  11 - p. 1194 , 2021
Link: https://doi.org/10.3390/..
 
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13

Nanotechnology as a Processing and Packaging Tool to Improv..:

Lamri, Melisa ; Bhattacharya, Tanima ; Boukid, Fatma...
Foods.  10 (2021)  11 - p. 2633 , 2021
Link: https://doi.org/10.3390/..
 
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14

Nutritional aspects, flavour profile and health benefits of..:

Nanda, Pramod Kumar ; Das, Arun K. ; Dandapat, Premanshu...
Trends in Food Science & Technology.  112 (2021)  - p. 252-267 , 2021
Link: https://doi.org/10.1016/..
 
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15

Artificial meat tenderization using plant cysteine protease:

Gagaoua, Mohammed ; Dib, Amira Leila ; Lakhdara, Nedjoua...
Current Opinion in Food Science.  38 (2021)  - p. 177-188 , 2021
Link: https://doi.org/10.1016/..
 
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