E-LIB Suche - Ergebnisse für: Levyta, Farah

1

The Culinary Student Perspective in Using Augmented Reality..:

, In: 2023 International Conference on Digital Applications, Transformation & Economy (ICDATE),

Levyta, Farah ; Sarim ; Kusdiana, Raden Nana - p. 1-5 , 2023

Link: https://doi.org/10.1109/..

2

Evaluating the Visitor Satisfaction on Cultural Heritage Di..:

, In: 2023 International Conference on Digital Applications, Transformation & Economy (ICDATE),

Masnadi, Ichwan ; Rosman, Dendy ; Levyta, Farah. - p. 1-4 , 2023

Link: https://doi.org/10.1109/..

3

The Deployment of Service Robots Powered by Artificial Inte..:

, In: 2023 8th International Conference on Business and Industrial Research (ICBIR),

Rosman, Dendy ; Wahyuningtias, Dianka ; Levyta, Farah... - p. 1254-1258 , 2023

Link: https://doi.org/10.1109/..

4

Smartphone-Based Virtual Reality Systems (SBVRs) as a Promo..:

, In: 2022 4th International Conference on Cybernetics and Intelligent System (ICORIS),

Wahyuningtyas, Dianka ; Rosman, Dendy ; Levyta, Farah.. - p. 1-4 , 2022

Link: https://doi.org/10.1109/..

5

Technology is a solution for MSMEs Sustainability:

Lestari, Nurul Sukma ; Levyta, Farah ; Rosman, Dendy..
Indikator: Jurnal Ilmiah Manajemen dan Bisnis. 6 (2022) 2 - p. 71 , 2022

Link: https://doi.org/10.22441..

6

Analysis of the Relationship between Technology Awareness a..:

Lestari, Nurul Sukma ; Rosman, Dendy ; Levyta, Farah
Kontigensi : Jurnal Ilmiah Manajemen. 9 (2021) 2 - p. 443-449 , 2021

Link: https://doi.org/10.56457..

7

Hedonic Test of Kombucha Coffee:

Nana Kusdiana, Raden ; Ferdi, Vinsensius ; Kusumawardhana, Indra.
IOP Conference Series: Materials Science and Engineering. 924 (2020) 1 - p. 012005 , 2020

Link: https://doi.org/10.1088/..

8

MAKAN BEDULANG: SEBUAH TRADISI KULINER KOMUNAL DI BELITUNG,..:

Levyta, Farah ; Calvin Liu Hendra
https://journal.univpancasila.ac.id/index.php/jtda/article/view/3271/1843. , 2022

Link: https://journal.univpanc..

9

The role of tour manager in assessing and planning travel o..:

Wahyuningputri, Rode Ayu ; Hendra, Hendra ; Nova Putra, Aditya..
https://journal.uc.ac.id/index.php/JTCE/article/view/2180/1902. , 2022

Link: https://journal.uc.ac.id..

10

The role of stakeholders in creating memorable tourist expe..:

Nova Putra, Aditya ; Hendra, Hendra ; Ayu Wahyuningputri, Rode...
https://journal.uc.ac.id/index.php/JTCE/article/view/2474/1905. , 2022

Link: https://journal.uc.ac.id..

11

Technology is a solution for MSMEs Sustainability:

Lestari, Nurul Sukma ; Levyta, Farah ; Rosman, Dendy..
https://publikasi.mercubuana.ac.id/index.php/indikator/article/view/14771/5458. , 2022

Link: https://publikasi.mercub..

12

THE LEXICON OF MAJAPAHIT CULINARY AT TROWULAN IN THE GLOBAL..:

Hendra, Hendra ; Wahyuningputri, Rode Ayu ; Putra, Aditya Nova.
https://journal.uc.ac.id/index.php/JTCE/article/view/2271/1644. , 2021

Link: https://journal.uc.ac.id..

13

TRAINING FOR MAKING KALANG BEVERAGE USING REED ROOTS FOR EM..:

Wahyuningtyas, Dianka ; Levyta, Farah ; Adiati, Maria Pia
https://iccd.asia/ojs/index.php/iccd/article/view/166/132. , 2019

Link: https://iccd.asia/ojs/in..

14

Pembuatan Dodol sebagai Atraksi Wisata di Perkampungan Buda..:

Adiati, Maria Pia ; Levyta, Farah ; Wahyuningtias, Dianka
https://journal.ubm.ac.id/index.php/journal-fame/article/view/1663/1606. , 2019

Link: https://journal.ubm.ac.i..

15

STRATEGI PEMASARAN DODOL BETAWI HB.TOHAHB. TOHA DI JAKARTA:

Wahyuningtias, Dianka ; Lestari, Nurul Sukma ; Levyta, Farah
https://journal.ubm.ac.id/index.php/hospitality-pariwisata/article/view/1332/1146. , 2018

Link: https://journal.ubm.ac.i..