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Leydon, Clarissa L
11  results:
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1

Systematic Review on the Impact of Salt-Reduction Initiativ..:

Contreras Navarro, Ana ; Gallagher, Kerrie ; Griffin, Sally...
Nutrition Reviews.  , 2024
Link: https://doi.org/10.1093/..
 
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2

Assessing diet quality and associated environmental impacts..:

Leydon, Clarissa L. ; Harrington, Janas M. ; Millar, Seán R..
Journal of Cleaner Production.  458 (2024)  - p. 142189 , 2024
Link: https://doi.org/10.1016/..
 
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3

Impact of consuming an environmentally protective diet on m..:

Leonard, Ursula M ; Leydon, Clarissa L ; Arranz, Elena.
The American Journal of Clinical Nutrition.  119 (2024)  4 - p. 927-948 , 2024
Link: https://doi.org/10.1016/..
 
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4

Aligning Environmental Sustainability, Health Outcomes, and..:

Leydon, Clarissa L. ; Leonard, Ursula M. ; McCarthy, Sinéad N..
Advances in Nutrition.  14 (2023)  6 - p. 1270-1296 , 2023
Link: https://doi.org/10.1016/..
 
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5

Policy implementation and priorities to create healthy food..:

Pineda, Elisa ; Poelman, Maartje P. ; Aaspõllu, Anu...
The Lancet Regional Health - Europe.  23 (2022)  - p. 100522 , 2022
Link: https://doi.org/10.1016/..
 
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6

Policy implementation and priorities to create healthy food..:

Pineda, Elisa ; Poelman, Maartje ; Aaspõllu, Anu...
The Lancet Regional Health - Europe;Volume 23, December 2022, 100522.  , 2022
Link: https://hdl.handle.net/1..
 
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7

Policy implementation and priorities to create healthy food..:

Pineda, Elisa ; Poelman, Maartje ; Aaspollu, Anu...
https://repository.publisso.de/resource/frl:6440822.  , 2022
Link: https://repository.publi..
 
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8

Policy implementation and priorities to create healthy food..:

Pineda, Elisa ; Poelman, Maartje P ; Aaspõllu, Anu...
https://edepot.wur.nl/582378.  , 2022
Link: https://research.wur.nl/..
 
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9

Policy implementation and priorities to create healthy food..:

Pineda, Elisa ; Poelman, Maartje P ; Aaspõllu, Anu...
2666-7762.  , 2022
Link: https://dspace.library.u..
 
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10

Policy implementation and priorities to create healthy food..:

Pineda, Elisa ; Poelman, Maartje P ; Aaspõllu, Anu...
info:eu-repo/grantAgreement/EC/H2020/774548/EU/Science and Technology in childhood Obesity Policy/STOP.  , 2022
Link: http://zaguan.unizar.es/..
 
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11

Policy implementation and priorities to create healthy food..:

Elisa Pineda ; Maartje P. Poelman ; Anu Aaspõllu...
http://www.sciencedirect.com/science/article/pii/S2666776222002186.  , 2022
Link: https://doi.org/10.1016/..
 
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