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Li, Shaojia
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1

Identification of key sensory and chemical factors determin..:

Liu, Xin-Cheng ; Tang, Yu-Qing ; Li, Yin-Chun...
Food Chemistry: X.  22 (2024)  - p. 101395 , 2024
Link: https://doi.org/10.1016/..
 
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2

A heat-resistant explosive featuring an N,N′-ethylene bridg..:

Wang, Shaoqing ; Li, Congcong ; Li, Shaojia...
New Journal of Chemistry.  48 (2024)  17 - p. 7562-7565 , 2024
Link: https://doi.org/10.1039/..
 
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3

Construction and Modification of Nitrogen-Rich Polycyclic F..:

Li, Congcong ; Wang, Shaoqing ; Li, Shaojia...
ACS Applied Materials & Interfaces.  , 2024
Link: https://doi.org/10.1021/..
 
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4

The R2R3 MYBRuby1 is activated by two cold responsive ethyl..:

Wang, Yuxin ; Li, Shaojia ; Shi, Yanna...
The Plant Journal.  , 2024
Link: https://doi.org/10.1111/..
 
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5

A dramatic decline in fruit citrate induced by mutagenesis ..:

Fu, Bei‐ling ; Wang, Wen‐qiu ; Li, Xiang...
Plant Biotechnology Journal.  21 (2023)  8 - p. 1695-1706 , 2023
Link: https://doi.org/10.1111/..
 
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6

The transcription factor CitZAT5 modifies sugar accumulatio..:

Fang, Heting ; Shi, Yanna ; Liu, Shengchao...
Plant Physiology.  192 (2023)  3 - p. 1858-1876 , 2023
Link: https://doi.org/10.1093/..
 
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7

Genome-wide identification of the histone acetyltransferase..:

Lin, Xiahui ; Shi, Yanna ; Liu, Shengchao...
Food Quality and Safety.  8 (2023)  - p. , 2023
Link: https://doi.org/10.1093/..
 
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8

Genome-wide identification and expression analysis of MATE ..:

Liu, Shengchao ; Li, Yinchun ; Fang, Heting...
Genomics.  114 (2022)  5 - p. 110446 , 2022
Link: https://doi.org/10.1016/..
 
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9

The Interaction Between CitMYB52 and CitbHLH2 Negatively Re..:

Liu, Shengchao ; Liu, Xincheng ; Gou, Bangrui...
Frontiers in Plant Science.  13 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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10

Transcription Factor CitERF16 Is Involved in Citrus Fruit S..:

Hu, Xiaobo ; Li, Shaojia ; Lin, Xiahui...
Frontiers in Plant Science.  12 (2021)  - p. , 2021
Link: https://doi.org/10.3389/..
 
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11

Changes in the Content of Organic Acids and Expression Anal..:

Zhang, Xiaoxue ; Wei, Xiaoxia ; Ali, Muhammad Moaaz...
International Journal of Molecular Sciences.  22 (2021)  11 - p. 5765 , 2021
Link: https://doi.org/10.3390/..
 
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12

Citrus heat shock transcription factor CitHsfA7‐mediated ci..:

Li, Shao‐jia ; Liu, Sheng‐chao ; Lin, Xia‐hui...
Plant, Cell & Environment.  45 (2021)  1 - p. 95-104 , 2021
Link: https://doi.org/10.1111/..
 
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13

The effect of NH4+ on phosphoenolpyruvate carboxykinase gen..:

Liu, Xin-Cheng ; Lin, Xia-Hui ; Liu, Sheng-Chao...
Plant Physiology and Biochemistry.  167 (2021)  - p. 123-131 , 2021
Link: https://doi.org/10.1016/..
 
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14

Application of electronic nose and GC–MS for detection of s..:

Rao, Jingshan ; Zhang, Yuchen ; Yang, Zhichao...
Food Quality and Safety.  4 (2020)  4 - p. 181-192 , 2020
Link: https://doi.org/10.1093/..
 
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15

Citrus CitERF6 Contributes to Citric Acid Degradation via U..:

Li, Shao-jia ; Wang, Wen-li ; Ma, Yu-chen...
Journal of Agricultural and Food Chemistry.  68 (2020)  37 - p. 10081-10087 , 2020
Link: https://doi.org/10.1021/..
 
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