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Liadakis, George
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1

Ingredients for food products:

, In: Tomato Processing by-Products,
Liadakis, George ; Kekes, Tryfon ; Frakolaki, Georgia.. - p. 117-148 , 2022
Link: https://doi.org/10.1016/..
 
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2

Identification, quantification, and characterization of tom..:

, In: Tomato Processing by-Products,
Liadakis, George ; Katsouli, Maria ; Chanioti, Sofia.. - p. 1-32 , 2022
Link: https://doi.org/10.1016/..
 
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3

Contributors:

, In: Tomato Processing by-Products,
Agapios, Agapiou ; Carmona-Cabello, Miguel ; Chanioti, Sofia... - p. ix-xii , 2022
Link: https://doi.org/10.1016/..
 
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4

Isolation of Tomato Seed Meal Proteins with Salt Solutions:

LIADAKIS, GEORGE N. ; TZIA, CONSTANTINA ; OREOPOULOU, VASSILIKI.
Journal of Food Science.  63 (1998)  3 - p. 450-453 , 1998
Link: https://doi.org/10.1111/..
 
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