Liang, Shengyuan
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2

Preparation and characterization of hydrophobic waterborne ..:

Meng, Yeyun ; Liang, Shengyuan
Journal of Applied Polymer Science.  141 (2024)  31 - p. , 2024
 
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3

Facilitating fertility decline through economic development..:

Liang, Shengyuan ; Liu, Shanmin ; Liu, Canmian
Humanities and Social Sciences Communications.  10 (2023)  1 - p. , 2023
 
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Green concerns in federated learning over 6G:

Zhao, Borui ; Cui, Qimei ; Liang, Shengyuan...
China Communications.  19 (2022)  3 - p. 50-69 , 2022
 
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Facile fabrication of triple-scale colloidal particles and ..:

Li, Zhihua ; Xiao, Yunbin ; Liang, Shengyuan...
Colloids and Surfaces A: Physicochemical and Engineering Aspects.  610 (2021)  - p. 125904 , 2021
 
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Thermally expandable nanocapsules obtained from surfactant-..:

Liang, Shengyuan ; Hu, Jiwen ; Li, Zhihua...
Journal of Macromolecular Science, Part A.  57 (2019)  4 - p. 274-282 , 2019
 
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9

Preparation and characterization of dimer fatty acid epoxy-..:

Liang, Shengyuan ; Xu, Kai ; Liu, Hongbo..
Colloid and Polymer Science.  297 (2019)  9 - p. 1199-1211 , 2019
 
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A soluble star-shaped silsesquioxane-cored polymer—towards ..:

Xing, Yuxiu ; Peng, Jun ; Xu, Kai...
Physical Chemistry Chemical Physics.  19 (2017)  34 - p. 23024-23033 , 2017
 
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11

Reef : Exploring the Design Opportunity of Comfort-Aware..:

, In: Proceedings of the 2017 Conference on Designing Interactive Systems,
 
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Polymerizable Molecular Silsesquioxane Cage Armored Hybrid ..:

Xing, Yuxiu ; Peng, Jun ; Xu, Kai...
Chemistry – A European Journal.  22 (2016)  6 - p. 2114-2126 , 2016
 
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Effects of enzymatic hydrolysis technology on the physicoch..:

Guo, Shengyuan ; Hu, Yichen ; Zhao, Chaofan...
Food Science & Nutrition.  12 (2024)  5 - p. 3674-3687 , 2024
 
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