E-LIB Suche - Ergebnisse für: Lim, Seng Joe

1

ACE‐inhibitory properties and antioxidative activities of h..:

Anuduang, Artorn ; Lim, Seng Joe ; Jomduang, Somchai...
International Journal of Food Science & Technology. 59 (2024) 5 - p. 3176-3186 , 2024

Link: https://doi.org/10.1111/..

2

Potential anti‐obesity effects of fucoidan from Malaysian b..:

Din, Nur Akmal Solehah ; Ishak, Ainaatul Asmaa' ; Maarof, Syahida...
International Journal of Food Science & Technology. 59 (2024) 5 - p. 3402-3411 , 2024

Link: https://doi.org/10.1111/..

3

Fractionation and characterisation of sialylated-mucin glyc..:

Mun, Sue Lian ; Ter, Zhi Yin ; Ariff, Rafidah Mohd...
International Journal of Biological Macromolecules. 269 (2024) - p. 132022 , 2024

Link: https://doi.org/10.1016/..

4

Evaluation of Thai Silkworm (Bombyx mori L.) Hydrolysate Po..:

Anuduang, Artorn ; Mustapha, Wan Aida Wan ; Lim, Seng Joe...
Foods. 13 (2024) 6 - p. 943 , 2024

Link: https://doi.org/10.3390/..

5

Lycopene and β‐carotene thermal degradation kinetics and co..:

Syawalluddin, Nur Salina ; Abdul Rahman, Hafeedza ; Lim, Seng Joe...
International Journal of Food Science & Technology. , 2024

Link: https://doi.org/10.1111/..

6

A review on proteolytic fermentation of dietary protein usi..:

Ter, Zhi Yin ; Chang, Lee Sin ; Babji, Abdul Salam...
International Journal of Food Science & Technology. 59 (2024) 3 - p. 1213-1236 , 2024

Link: https://doi.org/10.1111/..

7

Comparative analysis of process intensification technologie..:

Mokhtar, Nurdiana ; Abdul Rahman, Hafeedza ; Sofian‐Seng, Noor‐Soffalina...
International Journal of Food Science & Technology. , 2024

Link: https://doi.org/10.1111/..

8

A Comprehensive Review with Future Prospects on the Medicin..:

Ibrahim, Nurul Najiha Ain ; Wan Mustapha, Wan Aida ; Sofian-Seng, Noor-Soffalina...
Evidence-Based Complementary and Alternative Medicine. 2023 (2023) - p. 1-17 , 2023

Link: https://doi.org/10.1155/..

9

Insights on the molecular mechanism of neuroprotection exer..:

Chu, Weiyi ; Phan, Chia Wei ; Lim, Seng Joe.
Food Science and Human Wellness. 12 (2023) 4 - p. 1008-1019 , 2023

Link: https://doi.org/10.1016/..

10

Recent trends in Kombucha: Conventional and alternative fer..:

Mohd Ariff, Rafidah ; Chai, Xin Yi ; Chang, Lee Sin...
Food Bioscience. 53 (2023) - p. 102714 , 2023

Link: https://doi.org/10.1016/..

11

Enzymatic recovery of glycopeptides from different industri..:

Noor, Hidayati Syamimi Mohd ; Ariff, Rafidah Mohd ; Chang, Lee Sin...
Food Science and Human Wellness. 11 (2022) 6 - p. 1555-1564 , 2022

Link: https://doi.org/10.1016/..

12

Review of sialic acid's biochemistry, sources, extraction a..:

Ling, Alvin Jin Wei ; Chang, Lee Sin ; Babji, Abdul Salam...
Food Chemistry. 367 (2022) - p. 130755 , 2022

Link: https://doi.org/10.1016/..

13

Fractionation of edible bird's nest glycoprotein hydrolysat..:

Chong, Poh Kei ; Mun, Sue Lian ; Chang, Lee Sin..
Food Science and Human Wellness. 11 (2022) 4 - p. 886-894 , 2022

Link: https://doi.org/10.1016/..

14

Bioactive sialylated-mucin (SiaMuc) glycopeptide produced f..:

Hui Yan, Tan ; Mun, Sue Lian ; Lee, Jia Lin...
International Journal of Food Properties. 25 (2022) 1 - p. 252-277 , 2022

Link: https://doi.org/10.1080/..

15

Brown Algae as Functional Food Source of Fucoxanthin: A Rev..:

Din, Nur Akmal Solehah ; Mohd Alayudin, 'Ain Sajda ; Sofian-Seng, Noor-Soffalina...
Foods. 11 (2022) 15 - p. 2235 , 2022

Link: https://doi.org/10.3390/..