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Link, Jade Varaschim
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1
Assessment of texture and storage conditions of mangoes sli..:
Link, Jade Varaschim
;
Tribuzi, Giustino
;
Oliveira de Moraes, Jaqueline
.
Journal of Food Engineering. 239 (2018) - p. 8-14 , 2018
Link:
https://doi.org/10.1016/..
?
2
Effect of multi-flash drying and microwave vacuum drying on..:
Monteiro, Ricardo Lemos
;
Link, Jade Varaschim
;
Tribuzi, Giustino
..
LWT. 96 (2018) - p. 612-619 , 2018
Link:
https://doi.org/10.1016/..
?
3
Improving quality of dried fruits: A comparison between con..:
Link, Jade Varaschim
;
Tribuzi, Giustino
;
Laurindo, João Borges
LWT. 84 (2017) - p. 717-725 , 2017
Link:
https://doi.org/10.1016/..
?
4
Support vector machines in tandem with infrared spectroscop..:
Bona, Evandro
;
Marquetti, Izabele
;
Link, Jade Varaschim
...
LWT - Food Science and Technology. 76 (2017) - p. 330-336 , 2017
Link:
https://doi.org/10.1016/..
?
5
Partial least square with discriminant analysis and near in..:
Marquetti, Izabele
;
Link, Jade Varaschim
;
Lemes, André Luis Guimarães
...
Computers and Electronics in Agriculture. 121 (2016) - p. 313-319 , 2016
Link:
https://doi.org/10.1016/..
?
6
Geographical and genotypic classification of arabica coffee..:
Link, Jade Varaschim
;
Lemes, André Luis Guimarães
;
Marquetti, Izabele
..
Chemometrics and Intelligent Laboratory Systems. 135 (2014) - p. 150-156 , 2014
Link:
https://doi.org/10.1016/..
?
7
Geographical and genotypic segmentation of arabica coffee u..:
Link, Jade Varaschim
;
Guimarães Lemes, André Luis
;
Marquetti, Izabele
..
Food Research International. 59 (2014) - p. 1-7 , 2014
Link:
https://doi.org/10.1016/..
1-7