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Lins2, Hung-Yu
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1
EVALUATION OF ASCORBIC ACID AND SUGAR CONTENT IN TAIWANESE ..:
saputri, dinar
;
Yanti, Sahri
;
Lins2, Hung-Yu
.
http://jurnal.uts.ac.id/index.php/JTP/article/view/2751/1414. , 2023
Link:
http://jurnal.uts.ac.id/..
1-1
