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Liu, Juer
21  results:
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1

Evaluation of the Genotoxicity of Almond Hull: Implications..:

Yao, Yuyang ; Liu, Juer ; Miao, Qiming...
Foods.  13 (2024)  9 - p. 1404 , 2024
Link: https://doi.org/10.3390/..
 
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2

Acute Oral Toxicity Evaluation of Almond Hull Powders in BA..:

Liu, Juer ; Yao, Yuyang ; Cheng, Yanling...
Foods.  12 (2023)  22 - p. 4111 , 2023
Link: https://doi.org/10.3390/..
 
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3

Continuous Production of High-Concentration Nitrated Water ..:

Lv, Yuancai ; Chen, Ling ; Zhou, Nan...
Plasma Chemistry and Plasma Processing.  44 (2023)  1 - p. 411-427 , 2023
Link: https://doi.org/10.1007/..
 
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4

Application of high‐pressure homogenization to improve phys..:

Liu, Juer ; Huang, Li ; An, Jun...
Journal of Food Process Engineering.  46 (2022)  2 - p. , 2022
Link: https://doi.org/10.1111/..
 
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5

Identification of quinone degradation as a triggering event..:

Mao, Qingqing ; Liu, Juer ; Wiertzema, Justin...
The FASEB Journal.  35 (2021)  S1 - p. , 2021
Link: https://doi.org/10.1096/..
 
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6

Double-Edged Metabolic Effects from Short-Term Feeding of F..:

Ma, Yiwei ; Lu, Yuwei ; Petrofsky, Keith...
Journal of Agricultural and Food Chemistry.  69 (2021)  23 - p. 6543-6555 , 2021
Link: https://doi.org/10.1021/..
 
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7

Identification of Quinone Degradation as a Triggering Event..:

Mao, Qingqing ; Liu, Juer ; Wiertzema, Justin R....
Metabolites.  11 (2021)  2 - p. 102 , 2021
Link: https://doi.org/10.3390/..
 
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8

Catalytic intense pulse light inactivation of Cronobacter s..:

Chen, Dongjie ; Wiertzema, Justin R. ; Peng, Peng...
Food Chemistry.  332 (2020)  - p. 127420 , 2020
Link: https://doi.org/10.1016/..
 
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9

Physicochemical and emulsifying properties of orange fibers..:

Huang, Li ; Liu, Juer ; Addy, Min...
LWT.  133 (2020)  - p. 110054 , 2020
Link: https://doi.org/10.1016/..
 
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10

Characterization, bioavailability and protective effects of..:

An, Jun ; Liu, Juer ; Liang, Yuying...
Food Chemistry.  322 (2020)  - p. 126742 , 2020
Link: https://doi.org/10.1016/..
 
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11

Effects of intense pulsed light on Cronobacter sakazakii an..:

Chen, Dongjie ; Cheng, Yanling ; Peng, Peng...
Food Chemistry.  296 (2019)  - p. 23-28 , 2019
Link: https://doi.org/10.1016/..
 
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12

Impact of Pulsed Light on Food Constituents:

, In: Effect of Emerging Processing Methods on the Food Quality,
Peng, Peng ; Chen, Paul ; Chen, Dongjie... - p. 133-146 , 2019
Link: https://doi.org/10.1007/..
 
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13

Effects of intense pulsed light on Cronobacter sakazakii in..:

Chen, Dongjie ; Wiertzema, Justin ; Peng, Peng...
Journal of Food Engineering.  238 (2018)  - p. 178-187 , 2018
Link: https://doi.org/10.1016/..
 
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14

In situ plasma-assisted atmospheric nitrogen fixation using..:

Peng, Peng ; Chen, Paul ; Addy, Min...
Chemical Communications.  54 (2018)  23 - p. 2886-2889 , 2018
Link: https://doi.org/10.1039/..
 
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15

A review on the non-thermal plasma-assisted ammonia synthes..:

Peng, Peng ; Chen, Paul ; Schiappacasse, Charles...
Journal of Cleaner Production.  177 (2018)  - p. 597-609 , 2018
Link: https://doi.org/10.1016/..
 
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