Liu, Pei-Tong
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5

The content of linoleic acid in grape must influences the a..:

Liu, Pei-Tong ; Yu, Ke-Ji ; Li, Yu-Ting..
Food Research International.  114 (2018)  - p. 214-222 , 2018
 
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6

The contribution of indigenous non-Saccharomyces wine yeast..:

Liu, Pei-Tong ; Lu, Lin ; Duan, Chang-Qing.
LWT - Food Science and Technology.  71 (2016)  - p. 356-363 , 2016
 
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9

A mathematical interpolation bounce back wall modeled latti..:

Liang, Wen-zhi ; Liu, Pei-qing ; Zhang, Jin..
Computers & Mathematics with Applications.  158 (2024)  - p. 21-35 , 2024
 
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10

Disturbance of Fatty Acid Metabolism Promoted Vascular Endo..:

Lin, Tong ; Yang, Wan-qi ; Luo, Wen-wei...
Oxidative Medicine and Cellular Longevity.  2022 (2022)  - p. 1-24 , 2022
 
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11

Modelling the hydro-mechanical behaviour of high-pressure t..:

Zhang, Wei ; Liu, Ming ; Bian, Kang..
Computers and Geotechnics.  139 (2021)  - p. 104382 , 2021
 
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14

Ulinastatin attenuates LPS-induced inflammation in mouse ma..:

Li, Si-tong ; Dai, Qi ; Zhang, Shu-xian...
Acta Pharmacologica Sinica.  39 (2018)  8 - p. 1294-1304 , 2018
 
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