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Livingston, Kara A
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1

P14-015-23 Achieving Public Health Recommendations Among Fo..:

Crawford, Elizabeth ; Livingston, Kara ; Rogers, Gail...
Current Developments in Nutrition.  7 (2023)  - p. 100629 , 2023
Link: https://doi.org/10.1016/..
 
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2

Randomized trial of a novel lifestyle intervention compared..:

Das, Sai Krupa ; Bukhari, Asma S ; Taetzsch, Amy G...
The American Journal of Clinical Nutrition.  114 (2021)  4 - p. 1546-1559 , 2021
Link: https://doi.org/10.1093/..
 
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3

Lifestyle Medicine and Economics: A Proposal for Research P..:

Livingston, Kara A. ; Freeman, Kelly J. ; Friedman, Susan M....
International Journal of Environmental Research and Public Health.  18 (2021)  21 - p. 11364 , 2021
Link: https://doi.org/10.3390/..
 
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4

Theoretical Intakes of Modern-Day Paleo Diets: Comparison t..:

Karlsen, Micaela ; Livingston, Kara ; Agoulnik, Dasha...
Current Developments in Nutrition.  5 (2021)  - p. 420 , 2021
Link: https://doi.org/10.1093/..
 
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5

Differences in Eating Behavior Among Followers of Popular D..:

Livingston, Kara ; Karlsen, Micaela ; Rogers, Gail...
Current Developments in Nutrition.  5 (2021)  - p. 980 , 2021
Link: https://doi.org/10.1093/..
 
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6

Self-Reported Duration of Adherence to a Plant-Based Diet I..:

Karlsen, Micaela ; Livingston, Kara ; Rogers, Gail...
Current Developments in Nutrition.  5 (2021)  - p. 1047 , 2021
Link: https://doi.org/10.1093/..
 
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7

Participant characteristics and self-reported weight status..:

Karlsen, Micaela C ; Lichtenstein, Alice H ; Economos, Christina D...
Public Health Nutrition.  23 (2020)  15 - p. 2717-2727 , 2020
Link: https://doi.org/10.1017/..
 
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8

评估膳食纤维、全谷物和健康关系证据图:

McKeown, Nicola M ; Livingston, Kara A ; Sawicki, Caleigh M.
Nutrition Reviews.  78 (2020)  Supplement_1 - p. 36-40 , 2020
Link: https://doi.org/10.1093/..
 
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9

Evidence mapping to assess the available research on fiber,..:

McKeown, Nicola M ; Livingston, Kara A ; Sawicki, Caleigh M.
Nutrition Reviews.  78 (2020)  Supplement_1 - p. 37-42 , 2020
Link: https://doi.org/10.1093/..
 
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10

Using Evidence Mapping to Examine Motivations for Following..:

Miki, Akari J ; Livingston, Kara A ; Karlsen, Micaela C..
Current Developments in Nutrition.  4 (2020)  3 - p. nzaa013 , 2020
Link: https://doi.org/10.1093/..
 
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11

Sustained Long-Term Effectiveness of an Energy Management T..:

Das, Sai Krupa ; Mason, Shawn T. ; Vail, Taylor A....
American Journal of Health Promotion.  34 (2019)  2 - p. 177-188 , 2019
Link: https://doi.org/10.1177/..
 
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12

The Relationship Between Whole Grain Intake and Body Weight..:

Maki, Kevin ; Palacios, Orsolya ; Koecher, Katie...
Current Developments in Nutrition.  3 (2019)  - p. nzz041.FS18-07-19 , 2019
Link: https://doi.org/10.1093/..
 
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13

Theoretical Food and Nutrient Composition of Whole-Food Pla..:

Karlsen, Micaela C. ; Rogers, Gail ; Miki, Akari...
Nutrients.  11 (2019)  3 - p. 625 , 2019
Link: https://doi.org/10.3390/..
 
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14

Whole Grain Intake Is Prospectively Associated with Lower G..:

Sawicki, Caleigh ; Rogers, Gail ; Jacques, Paul..
Current Developments in Nutrition.  3 (2019)  - p. nzz039.OR33-04-19 , 2019
Link: https://doi.org/10.1093/..
 
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15

Quality and Sources of Dietary Carbohydrate Intake and Self..:

Gayer, Bridget ; Sawicki, Caleigh ; Jacques, Paul...
Current Developments in Nutrition.  3 (2019)  - p. nzz039.P18-081-19 , 2019
Link: https://doi.org/10.1093/..
 
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