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Lu, Keyang
155
results:
Search for persons
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Online (155)
Mediatypes
Articles (Online) (95)
Bookchapter (Online) (4)
OpenAccess-fulltext (56)
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1
Changes in the structure and functional properties of soybe..:
Han, Lu
;
Li, Jinlong
;
Jiang, Yitong
...
Food Chemistry. 432 (2024) - p. 137214 , 2024
Link:
https://doi.org/10.1016/..
?
2
Construction and characterization of Pickering emulsions st..:
Yang, Jinjie
;
Zhu, Bin
;
Lu, Keyang
...
Food Research International. 169 (2023) - p. 112844 , 2023
Link:
https://doi.org/10.1016/..
?
3
Co-delivery of insulin and quercetin in W/O/W double emulsi..:
Han, Lu
;
Lu, Keyang
;
Zhou, Shijiao
..
Food Chemistry. 369 (2022) - p. 130918 , 2022
Link:
https://doi.org/10.1016/..
?
4
Study on the interaction between succinylated soy protein i..:
Liu, Guannan
;
Hu, Miao
;
Du, Xiaoqian
...
Food Hydrocolloids. 124 (2022) - p. 107309 , 2022
Link:
https://doi.org/10.1016/..
?
5
Development and evaluation of delivery systems for querceti..:
Du, Xiaoqian
;
Hu, Miao
;
Liu, Guannan
...
Journal of Food Engineering. 314 (2022) - p. 110784 , 2022
Link:
https://doi.org/10.1016/..
?
6
Whey protein isolate–phytosterols nanoparticles: Preparatio..:
Zhou, Shijiao
;
Han, Lu
;
Lu, Keyang
...
Food Chemistry. 384 (2022) - p. 132486 , 2022
Link:
https://doi.org/10.1016/..
?
7
Effects of inducer type and concentration on the formation ..:
Han, Lu
;
Zhou, Shijiao
;
Lu, Keyang
...
Food Chemistry. 379 (2022) - p. 132166 , 2022
Link:
https://doi.org/10.1016/..
?
8
Hydrocolloids as Promising Additives for Food Formulation C..:
Koko, Marwa Y.F.
;
Hassanin, Hinawi A.M.
;
Qi, Baokun
...
Food Reviews International. 39 (2021) 3 - p. 1433-1439 , 2021
Link:
https://doi.org/10.1080/..
?
9
Effect of carbohydrate type on the structural and functiona..:
Han, Lu
;
Zhou, Shijiao
;
Zhang, Xiaoying
...
Journal of Food Science. 87 (2021) 1 - p. 165-177 , 2021
Link:
https://doi.org/10.1111/..
?
10
Development of an oil-in-water emulsion stabilized by a bla..:
Han, Lu
;
Lu, Keyang
;
Zhou, Shijiao
...
LWT. 138 (2021) - p. 110644 , 2021
Link:
https://doi.org/10.1016/..
?
11
Cone calorimeter evaluation of reinforced hybrid wood–alumi..:
Hou, Junfeng
;
Cai, Zhiyong
;
Lu, Keyang
Journal of Fire Sciences. 35 (2016) 2 - p. 118-131 , 2016
Link:
https://doi.org/10.1177/..
?
12
Process and Structure of Electromagnetic Shielding Plywood ..:
Yuan, Quanping
;
Lu, Keyang
;
Fu, Feng
The Open Materials Science Journal. 8 (2014) 1 - p. 99-107 , 2014
Link:
https://doi.org/10.2174/..
?
13
Chaetochromones A and B, Two New Polyketides from the Fungu..:
Lu, Keyang
;
Zhang, Yisheng
;
Li, Li
..
Molecules. 18 (2013) 9 - p. 10944-10952 , 2013
Link:
https://doi.org/10.3390/..
?
14
Chaetochromones A and B, Two New Polyketides from the Fungu..:
Lu, Keyang
;
Zhang, Yisheng
;
Li, Li
..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6269930/. , 2013
Link:
http://www.ncbi.nlm.nih...
?
15
Highly Conductive Fiberboards Made with Carbon and Wood Fib..:
Junfeng Hou
;
Feng Fu
;
Keyang Lu
.
http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_10_4_6348_Hou_Conductive_Fiberboards_Carbon_Wood. , 2015
Link:
https://doi.org/10.15376..
1-15