I agree that this site is using cookies. You can find further informations here.
X
Lu Arpaia, Mary
60  results:
Search for persons X
?
1

ANATOMÍA DE LA LÁMINA DE HOJA EN OCHO CULTIVARES DE AGUACAT:

González-Calderón, Víctor Manuel ; Barrientos-Priego, Alejandro Facundo ; Núñez-Colín, Carlos Alberto...
Revista Mexicana de Ciencias Agrícolas.  2 (2018)  5 - p. 733-744 , 2018
Link: https://doi.org/10.29312..
 
?
2

Salinity-Induced Changes in Ion Concentrations of 'Hass' Av..:

Mickelbart, Michael V. ; Melser, Su ; Lu Arpaia, Mary
Journal of Plant Nutrition.  30 (2007)  1 - p. 105-122 , 2007
Link: https://doi.org/10.1080/..
 
?
3

Preharvest Mandarin Rind Disorder: Insights into Varietal D..:

Rezk, Alaaeldin ; Pervaiz, Tariq ; Douhan, Greg...
Plants.  13 (2024)  8 - p. 1040 , 2024
Link: https://doi.org/10.3390/..
 
?
4

Effect of Controlled Atmosphere Storage on Key Volatiles an..:

Kulapichitr, Fareeya ; Asensio, Claudia ; Arpaia, Mary Lu..
ACS Food Science & Technology.  4 (2024)  3 - p. 766-772 , 2024
Link: https://doi.org/10.1021/..
 
?
5

Managing Postharvest Storage Issues in 'Shiranui' Mandarin:

Obenland, David ; Arpaia, Mary Lu
HortTechnology.  33 (2023)  1 - p. 118-124 , 2023
Link: https://doi.org/10.21273..
 
?
6

Metabolomic analyses provide insights into the preharvest r..:

Pervaiz, Tariq ; Park, Suejin ; Rezk, Alaaeldin...
Frontiers in Plant Science.  14 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
?
7

Insights into the domestication of avocado and potential ge..:

Solares, Edwin ; Morales-Cruz, Abraham ; Balderas, Rosa Figueroa...
G3: Genes, Genomes, Genetics.  13 (2022)  2 - p. , 2022
Link: https://doi.org/10.1093/..
 
?
8

Sensory characterization of two California‐grown avocado va..:

Hausch, Bethany J. ; Arpaia, Mary Lu ; Campisi‐Pinto, Salvatore.
Journal of Food Science.  86 (2021)  9 - p. 4134-4147 , 2021
Link: https://doi.org/10.1111/..
 
?
9

Subtropical fruits: Avocados:

, In: Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce,
Woolf, Allan B. ; Arpaia, Mary Lu ; Defilippi, Bruno G.. - p. 389-397 , 2020
Link: https://doi.org/10.1016/..
 
?
10

Chemical Characterization of Two California-Grown Avocado V..:

Hausch, Bethany J. ; Arpaia, Mary Lu ; Kawagoe, Zachary..
Journal of Agricultural and Food Chemistry.  68 (2020)  51 - p. 15301-15310 , 2020
Link: https://doi.org/10.1021/..
 
?
11

Contributors:

, In: Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce,
de Almeida Teixeira, Gustavo Henrique ; Almenar, Eva ; Alsmairat, Nihad... - p. xxvii-xxix , 2020
Link: https://doi.org/10.1016/..
 
?
12

The physiological response of 'Hass' avocado to salinity as..:

Acosta-Rangel, Aleyda M. ; Li, Rui ; Celis, Nydia...
Scientia Horticulturae.  256 (2019)  - p. 108629 , 2019
Link: https://doi.org/10.1016/..
 
?
13

Effect of harvest date on off-flavor development in mandari..:

Obenland, David ; Arpaia, Mary Lu
Postharvest Biology and Technology.  149 (2019)  - p. 1-8 , 2019
Link: https://doi.org/10.1016/..
 
?
14

Creation of an avocado unambiguous genotype SNP database fo..:

Kuhn, David N. ; Groh, Amy ; Rahaman, Jordon...
Tree Genetics & Genomes.  15 (2019)  5 - p. , 2019
Link: https://doi.org/10.1007/..
 
?
15

Effects of Site and Cultivar on Consumer Acceptance of Pome..:

Chater, John M. ; Merhaut, Donald J. ; Jia, Zhenyu...
Journal of Food Science.  83 (2018)  5 - p. 1389-1395 , 2018
Link: https://doi.org/10.1111/..
 
1-15