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Ludwig, Iziar A.
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1

Exploring and disentangling the production of potentially b..:

Clifford, Michael N. ; Ludwig, Iziar A. ; Pereira-Caro, Gema...
Redox Biology.  71 (2024)  - p. 103068 , 2024
Link: https://doi.org/10.1016/..
 
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2

Industrial and culinary treatments applied to Piquillo pepp..:

Del Burgo-Gutiérrez, Cristina ; Ludwig, Iziar A. ; De Peña, María-Paz.
Food & Function.  15 (2024)  5 - p. 2443-2458 , 2024
Link: https://doi.org/10.1039/..
 
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3

Bioavailability of Organosulfur Compounds after the Ingesti..:

Moreno-Ortega, Alicia ; Pereira-Caro, Gema ; Ludwig, Iziar A...
Antioxidants.  12 (2023)  4 - p. 925 , 2023
Link: https://doi.org/10.3390/..
 
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4

Urinary excretion of organosulfur compounds after acute ing..:

Moreno-Ortega, Alicia ; Ludwig, Iziar A. ; Motilva, María-José..
Food & Function.  14 (2023)  11 - p. 5023-5031 , 2023
Link: https://doi.org/10.1039/..
 
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5

Signature-driven repurposing of Midostaurin for combination..:

Macaya, Irati ; Roman, Marta ; Welch, Connor...
Nature Communications.  14 (2023)  1 - p. , 2023
Link: https://doi.org/10.1038/..
 
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6

LC–MS/MS Analysis Elucidates the Different Effects of Indus..:

Del Burgo-Gutiérrez, Cristina ; Cid, Concepción ; Ludwig, Iziar A..
Journal of Agricultural and Food Chemistry.  , 2023
Link: https://doi.org/10.1021/..
 
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7

In vivo study of the bioavailability and metabolic profile ..:

Domínguez-Fernández, Maite ; Young Tie Yang, Paul ; Ludwig, Iziar A....
Food Chemistry.  367 (2022)  - p. 130620 , 2022
Link: https://doi.org/10.1016/..
 
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8

Phenol metabolic fingerprint and selection of intake biomar..:

Macià, Alba ; Romero, Maria-Paz ; Yuste, Silvia...
Food Chemistry.  384 (2022)  - p. 132612 , 2022
Link: https://doi.org/10.1016/..
 
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9

New red-fleshed apple cultivars: a comprehensive review of ..:

Yuste, Silvia ; Ludwig, Iziar A. ; Romero, María-Paz..
Food & Function.  13 (2022)  9 - p. 4861-4874 , 2022
Link: https://doi.org/10.1039/..
 
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10

Trimethylamine N-oxide (TMAO) drives insulin resistance and..:

Lanz, María ; Janeiro, Manuel H. ; Milagro, Fermin I....
Mechanisms of Ageing and Development.  204 (2022)  - p. 111668 , 2022
Link: https://doi.org/10.1016/..
 
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11

Metabolic Fate and Cardiometabolic Effects of Phenolic Comp..:

Yuste, Silvia ; Ludwig, Iziar A. ; Romero, María‐Paz...
Molecular Nutrition & Food Research.  65 (2021)  10 - p. , 2021
Link: https://doi.org/10.1002/..
 
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12

Bioaccessibility of Tudela artichoke (Cynara scolymus cv. B..:

Domínguez-Fernández, Maite ; Ludwig, Iziar A. ; De Peña, María-Paz.
Food & Function.  12 (2021)  5 - p. 1996-2011 , 2021
Link: https://doi.org/10.1039/..
 
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13

Influence of culinary process on free and bound (poly)pheno..:

Domínguez-Fernández, Maite ; Irigoyen, Ángel ; Vargas-Alvarez, Maria de los Angeles...
International Journal of Gastronomy and Food Science.  25 (2021)  - p. 100389 , 2021
Link: https://doi.org/10.1016/..
 
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14

Quantitative Assessment of Dietary (Poly)phenol Intake: A H..:

Domínguez-Fernández, Maite ; Xu, Yifan ; Young Tie Yang, Paul...
Journal of Agricultural and Food Chemistry.  69 (2020)  1 - p. 537-554 , 2020
Link: https://doi.org/10.1021/..
 
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15

Plant nucleotide metabolism: biosynthesis, degradation, and..:

Ashihara, Hiroshi ; Ludwig, Iziar A ; Crozier, Alan , 2020
Link: https://onlinelibrary.wi..
 
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