E-LIB Suche - Ergebnisse für: Lugué, Klervi

1

Trends in cetacean research in the Eastern North Atlantic:

Cartagena‐Matos, Bárbara ; Lugué, Klervi ; Fonseca, Paulo...
Mammal Review. 51 (2021) 3 - p. 436-453 , 2021

Link: https://doi.org/10.1111/..

2

Competition for food reduces disease susceptibility in a ma..:

Pernet, Fabrice ; Lugué, Klervi ; Petton, Bruno
Ecosphere. 12 (2021) 4 - p. , 2021

Link: https://doi.org/10.1002/..

3

Competition for food reduces disease susceptibility in a ma..:

Pernet, Fabrice ; Lugue, Klervi ; Petton, Bruno
info:eu-repo/semantics/altIdentifier/doi/10.1002/ecs2.3435. , 2021

Link: https://hal.science/hal-..

4

Competition for food reduces disease susceptibility in a ma..:

Pernet, Fabrice ; Lugue, Klervi ; Petton, Bruno
info:eu-repo/semantics/altIdentifier/doi/10.1002/ecs2.3435. , 2021

Link: https://hal.science/hal-..

5

Trends in cetacean research in the Eastern North Atlantic:

Cartagena-Matos, Bárbara ; Lugué, Klervi ; Fonseca, Paulo...
Cartagena-Matos , B , Lugué , K , Fonseca , P , Marques , T A , Prieto , R & Alves , F 2021 , ' Trends in cetacean research in the Eastern North Atlantic ' , Mammal Review , vol. 51 , no. 3 , pp. 436-453 . https://doi.org/10.1111/mam.12238. , 2021

Link: https://risweb.st-andrew..

6

Transcriptomic, lipidomic, biometric and physiological rate..:

Lutier, Mathieu ; Di Poi Broussard, Carole ; Gazeau, Frédéric...
doi:10.17882/83294. , 2021

Link: https://doi.org/10.17882..

7

Competition for food reduces disease susceptibility in a ma..:

Pernet, Fabrice ; Lugue, Klervi ; Petton, Bruno
info:eu-repo/semantics/altIdentifier/doi/10.1002/ecs2.3435. , 2021

Link: https://hal.science/hal-..

8

Combined effects of ocean acidification and low temperature..:

Lugué, Klervi
http://hdl.handle.net/10400.1/15351. , 2020

Link: http://hdl.handle.net/10..

9

Competition for food reduces disease susceptibility in a ma..:

Fabrice Pernet ; Klervi Lugué ; Bruno Petton
https://doi.org/10.1002/ecs2.3435. , 2021

Link: https://doi.org/10.1002/..