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Luo, Denglin
110
results:
Search for persons
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Format
Online (110)
Mediatypes
Articles (Online) (81)
Bookchapter (Online) (2)
OpenAccess-fulltext (27)
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?
1
Effects of red kidney bean polysaccharide on the physicoche..:
Bai, Zhouya
;
Zhang, Yunhui
;
Li, Hongyan
...
Journal of Agriculture and Food Research. 16 (2024) - p. 101063 , 2024
Link:
https://doi.org/10.1016/..
?
2
Effect of phosphorylation of long‐chain inulin on the rheol..:
Pei, Lina
;
Luo, Denglin
;
Wei, Yifan
...
International Journal of Food Science & Technology. 59 (2024) 4 - p. 2349-2360 , 2024
Link:
https://doi.org/10.1111/..
?
3
Lysozyme-(-)-epigallocatechin gallate covalent conjugates: ..:
Yin, Yongpeng
;
Luo, Denglin
;
Jin, Weiping
...
Journal of Food Measurement and Characterization. 18 (2024) 6 - p. 4741-4750 , 2024
Link:
https://doi.org/10.1007/..
?
4
Recycling of wheat gluten wastewater: separation, character..:
Geng, Mengyuan
;
Li, Jiale
;
Luo, Denglin
...
International Journal of Food Science & Technology. 59 (2024) 3 - p. 1852-1863 , 2024
Link:
https://doi.org/10.1111/..
?
5
Sustained release behavior of lysozyme based on konjac gluc..:
Wu, Guanchen
;
Yin, Yongpeng
;
Li, Cuiping
...
LWT. 201 (2024) - p. 116274 , 2024
Link:
https://doi.org/10.1016/..
?
6
Pickering emulsion with high freeze-thaw stability stabiliz..:
Xu, Wei
;
Jia, Yin
;
Li, Jingyi
...
International Journal of Biological Macromolecules. 261 (2024) - p. 129740 , 2024
Link:
https://doi.org/10.1016/..
?
7
Recycling of wheat gluten wastewater: Recovery of arabinoxy..:
Bai, Zhouya
;
Lan, Honglin
;
Li, Jiale
...
Food Chemistry: X. 22 (2024) - p. 101415 , 2024
Link:
https://doi.org/10.1016/..
?
8
Characterisation of chitosan coating incorporated with oleu..:
Guo, Weiping
;
Xu, Yunfeng
;
He, Xiangxiang
...
International Journal of Food Science & Technology. 59 (2024) 6 - p. 3978-3988 , 2024
Link:
https://doi.org/10.1111/..
?
9
Moisture, rheology and structure of deacetylated konjac glu..:
Duan, Bodong
;
Guo, Jinying
;
Li, Peiyao
...
LWT. 197 (2024) - p. 115941 , 2024
Link:
https://doi.org/10.1016/..
?
10
Effects of Eucommia ulmoides leaf powder on the gelatinizat..:
Han, Sihai
;
Wu, Yueyun
;
Chen, Shuming
...
LWT. 203 (2024) - p. 116428 , 2024
Link:
https://doi.org/10.1016/..
?
11
Mitigating effect of fucoidan versus sodium alginate on qua..:
Yang, Xue
;
Guo, Jinying
;
Niu, Mengli
...
Food Chemistry: X. 23 (2024) - p. 101608 , 2024
Link:
https://doi.org/10.1016/..
?
12
Study of the structural characterization, physicochemical p..:
Tang, Yu
;
Zhu, Ying
;
Wang, Xiaojing
...
International Journal of Biological Macromolecules. 263 (2024) - p. 130139 , 2024
Link:
https://doi.org/10.1016/..
?
13
Effects of Ultrasonic Treatment on Physical Stability of Li..:
Han, Si-Hai
;
Zhu, Jun-Kun
;
Shao, Lei
...
Foods. 13 (2024) 8 - p. 1276 , 2024
Link:
https://doi.org/10.3390/..
?
14
Construction of highly stable Pickering emulsion systems ba..:
Xu, Wei
;
Yin, Yongpeng
;
Yue, Mengge
...
Food Chemistry: X. 23 (2024) - p. 101633 , 2024
Link:
https://doi.org/10.1016/..
?
15
Inulin alleviates acute alcoholism in mice by enhancing eth..:
Bai, Zhouya
;
Lan, Honglin
;
Luo, Denglin
...
eFood. 5 (2024) 3 - p. , 2024
Link:
https://doi.org/10.1002/..
1-15