Lye, Huey-Shi
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6

The Improvement of Hypertension by Probiotics: Effects on C..:

Lye, Huey-Shi ; Kuan, Chiu-Yin ; Ewe, Joo-Ann..
International Journal of Molecular Sciences.  10 (2009)  9 - p. 3755-3775 , 2009
 
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8

Avocado:

, In: Valorization of Fruit Processing By-products,
Lye, Huey Shi ; Ong, Mei Kying ; Teh, Lai Kuan.. - p. 67-93 , 2020
 
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9

List of Contributors:

, In: Valorization of Fruit Processing By-products,
Banerjee, Rintu ; Biswas, Pritha ; Braga, Nair... - p. ix-x , 2020
 
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12

Contributors:

, In: Bottled and Packaged Water,
Ahmad, Asif ; Anastasiu, Paulina ; Azam, Tauseef... - p. xiii-xv , 2019
 
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13

Contributors:

, In: Non-Alcoholic Beverages,
 
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14

Beneficial Properties of Probiotics:

Lye Huey Shi ; Kunasundari Balakrishnan ; Kokila Thiagarajah..
Tropical Life Sciences Research.  27 (2016)  2 - p. 73-90 , 2016
 
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