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MCC-Spain Researchers
13  results:
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1

Low adherence to the western and high adherence to the medi..:

On behalf of MCC-Spain researchers ; Castelló, Adela ; Amiano, Pilar...
European Journal of Nutrition.  58 (2018)  4 - p. 1495-1505 , 2018
Link: https://doi.org/10.1007/..
 
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2

High adherence to the Western, Prudent, and Mediterranean d..:

On behalf of the MCC-Spain researchers ; Castelló, Adela ; Fernández de Larrea, Nerea...
Gastric Cancer.  21 (2017)  3 - p. 372-382 , 2017
Link: https://doi.org/10.1007/..
 
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3

Meat Intake, Cooking Methods, Doneness Preferences and Risk..:

Boldo, Elena ; Olmedo Requena, María Rocío ; MCC-Spain Researchers
Boldo, E. [et al.]. Meat Intake, Cooking Methods, Doneness Preferences and Risk of Gastric Adenocarcinoma in the MCC-Spain Study. Nutrients 2022, 14, 4852. [https://doi.org/10.3390/nu14224852].  , 2022
Link: https://hdl.handle.net/1..
 
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4

Meat Intake, Cooking Methods, Doneness Preferences and Risk..:

Boldo, Elena ; Fernández de Larrea, Nerea ; Pollán, Marina...
http://hdl.handle.net/10668/21524.  , 2022
Link: http://hdl.handle.net/10..
 
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5

Meat Intake, Cooking Methods, Doneness Preferences and Risk..:

Boldo, Elena ; Fernandez de Larrea-Baz, Nerea ; Pollan-Santamaria, Marina...
https://doi.org/10.3390/nu14224852.  , 2022
Link: https://hdl.handle.net/2..
 
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6

Meat intake, methods and degrees of cooking and breast canc..:

Boldo, Elena ; Castelló, Adela ; Aragonès Sanz, Núria...
Versió postprint del document publicat a: https://doi.org/10.1016/j.maturitas.2018.01.020.  , 2018
Link: http://hdl.handle.net/24..
 
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7

Low adherence to the western and high adherence to the medi..:

Castelló, Adela ; Amiano, Pilar ; Fernández de Larrea, Nerea...
http://hdl.handle.net/10668/12279.  , 2018
Link: http://hdl.handle.net/10..
 
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8

High adherence to the Western, Prudent, and Mediterranean d..:

Castelló, Adela ; Fernández de Larrea, Nerea ; Martín, Vicente...
http://hdl.handle.net/10668/11801.  , 2017
Link: http://hdl.handle.net/10..
 
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9

Mediterranean Dietary Pattern is Associated with Low Risk o..:

Castelló, Adela ; Boldo, Elena ; Amiano, Pilar...
http://hdl.handle.net/10668/11531.  , 2017
Link: http://hdl.handle.net/10..
 
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10

Population-based multicase-control study in common tumors i..:

Castaño Vinyals, Gemma ; Aragonés, Nuria ; Pérez Gómez, Beatriz...
Gaceta Sanitaria.  , 2015
Link: http://hdl.handle.net/10..
 
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11

Meat intake, cooking methods, doneness preferences and risk..:

Boldo, Elena ; Fernández de Larrea-Baz, Nerea ; Pollán, Marina...
Nutrients. 2022 Nov 16;14(22):4852.  ,
Link: http://hdl.handle.net/10..
 
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12

Meat intake, methods and degrees of cooking and breast canc..:

Boldo, Elena ; Castells, Xavier ; Kogevinas, Manolis..
Maturitas. 2018 Apr;110:62-70.  ,
Link: http://hdl.handle.net/10..
 
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13

The Relation of CUN-BAE Index with Body Mass Index and Wais..:

Davila-Batista, Veronica ; Molina, Antonio J. ; Fernández-Villa, Tania...
Nutrients.  12 (2020)  4 - p. 996 , 2020
Link: https://doi.org/10.3390/..
 
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