MUKHERJEE, SUPRAVAT
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The effect of the nature of dietary fat on synthesis of cho..:

Mukherjee, Supravat ; Alfin-Slater, Roslyn B.
Archives of Biochemistry and Biophysics.  73 (1958)  2 - p. 359-365 , 1958
 
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THE NATURE OF THE LIPIDES IN RAT BLOOD:

Mukherjee, Supravat ; Achaya, K. Thammu ; Deuel Jr., Harry J..
Journal of Biological Chemistry.  226 (1957)  2 - p. 845-849 , 1957
 
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