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Ma, Qianyun
248
results:
Search for persons
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Online (248)
Mediatypes
Articles (Online) (156)
Bookchapter (Online) (2)
OpenAccess-fulltext (90)
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?
1
A two-dimensional correlation spectroscopy analysis-based a..:
Zhang, Fan
;
Wang, Wenxiu
;
Ma, Qianyun
...
Food Chemistry: X. 23 (2024) - p. 101574 , 2024
Link:
https://doi.org/10.1016/..
?
2
Potential of two-dimensional correlation-based dual-band vi..:
Zhang, Yiran
;
Xue, Hongtu
;
Ma, Qianyun
...
Journal of Food Composition and Analysis. 133 (2024) - p. 106451 , 2024
Link:
https://doi.org/10.1016/..
?
3
RETRACTED: Characterization, antioxidant activity and poten..:
Ivane, Ngouana Moffo A.
;
Haruna, Suleiman A.
;
Wang, Wenxiu
...
Meat Science. 208 (2024) - p. 109383 , 2024
Link:
https://doi.org/10.1016/..
?
4
Apple pectin-based active films to preserve oil: Effects of..:
Wang, Rui
;
Chen, Zhizhou
;
Shu, Ying
...
International Journal of Biological Macromolecules. 266 (2024) - p. 131218 , 2024
Link:
https://doi.org/10.1016/..
?
5
Insight into microstructure evolution during starch retrogr..:
An, Huanjiong
;
Ma, Qianyun
;
Zhang, Fan
...
Food Hydrocolloids. 146 (2024) - p. 109174 , 2024
Link:
https://doi.org/10.1016/..
?
6
Effect of indigenous Saccharomyces cerevisiae strains on mi..:
Wang, Xiaodi
;
Dang, Chao
;
Liu, Yaqiong
...
Food Bioscience. 57 (2024) - p. 103595 , 2024
Link:
https://doi.org/10.1016/..
?
7
Fusing hyperspectral imaging and electronic nose data to pr..:
Wang, Jiarong
;
Wang, Wenxiu
;
Xu, Wenya
...
Frontiers in Nutrition. 11 (2024) - p. , 2024
Link:
https://doi.org/10.3389/..
?
8
Structure alterations in left-sided trigeminal neuralgia: A..:
Yu, Qingyang
;
Cui, Yuanyuan
;
Wang, Xiang
...
Journal of Radiation Research and Applied Sciences. 17 (2024) 3 - p. 100964 , 2024
Link:
https://doi.org/10.1016/..
?
9
Retraction notice to "Characterization, antioxidant activit..:
Ivane, Ngouana Moffo A.
;
Haruna, Suleiman A.
;
Wang, Wenxiu
...
Meat Science. 213 (2024) - p. 109515 , 2024
Link:
https://doi.org/10.1016/..
?
10
Harnessing the health benefits of purple and yellow-fleshed..:
Ivane, Ngouana Moffo A.
;
Wang, Wenxiu
;
Ma, Qianyun
..
Food Chemistry: X. 23 (2024) - p. 101462 , 2024
Link:
https://doi.org/10.1016/..
?
11
Effects of purple potato anthocyanins on the in vitro diges..:
Li, Yuwen
;
Ma, Qianyun
;
Jiang, Chengbin
...
International Journal of Biological Macromolecules. 265 (2024) - p. 131052 , 2024
Link:
https://doi.org/10.1016/..
?
12
RETRACTED: The effect of different Capsicum annuum componen..:
Ivane, Ngouana Moffo A.
;
Wang, Wenxiu
;
Ma, Qianyun
...
Food Control. 159 (2024) - p. 110263 , 2024
Link:
https://doi.org/10.1016/..
?
13
Inspired by human olfactory system: Deep-learning-assisted ..:
Jiang, Chengbin
;
Guo, Alan J.X.
;
Li, Yuwen
...
Chemical Engineering Journal. 484 (2024) - p. 149283 , 2024
Link:
https://doi.org/10.1016/..
?
14
Whale optimization algorithm-based multi-task convolutional..:
Shi, Qi
;
Li, Yanlei
;
Zhang, Fan
...
Postharvest Biology and Technology. 215 (2024) - p. 113018 , 2024
Link:
https://doi.org/10.1016/..
?
15
Enhanced photodynamic inactivation against Escherichia coli..:
Zhang, Pengmin
;
Li, Shuang
;
Wang, Wenxiu
...
Carbohydrate Polymers. 337 (2024) - p. 122160 , 2024
Link:
https://doi.org/10.1016/..
1-15