Ma, Shuangyu
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9

Characteristics and formation mechanism of key volatile com..:

Wang, Xiao ; Liu, Dengyong ; Du, Chao.
Journal of Food Science and Technology.  59 (2021)  2 - p. 768-783 , 2021
 
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Myosin Heavy Chain-Associated RNA Transcripts Promotes Gast..:

Sun, Xiaoli ; Zhang, Xinwu ; Chen, Shuo...
Digestive Diseases and Sciences.  64 (2019)  12 - p. 3539-3548 , 2019
 
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