E-LIB Suche - Ergebnisse für: Ma, Yu-Xiang

1

Physicochemical properties and in vitro digestive propertie..:

Wu, Zhong-Wei ; Xu, Shuai ; Cheng, Wen-Jin...
Journal of Food Measurement and Characterization. 18 (2024) 5 - p. 3960-3973 , 2024

Link: https://doi.org/10.1007/..

2

Impact of high temperature on microstructural changes and o..:

Wu, Zhong-Wei ; Han, Jing-Yuan ; Zhao, Xin-Yi...
Carbohydrate Polymers. 328 (2024) - p. 121711 , 2024

Link: https://doi.org/10.1016/..

3

Higenamine inhibits acute and chronic inflammatory pain thr..:

Ju, Ying ; Wang, Chang-ming ; Yu, Juan-juan...
European Journal of Pharmacology. 964 (2024) - p. 176295 , 2024

Link: https://doi.org/10.1016/..

4

Simultaneous mitigation of heterocyclic aromatic amines and..:

Zhang, Chen-Xia ; Wang, Xiao-Huan ; Xue, Chao-Yi...
Food Chemistry. 456 (2024) - p. 140003 , 2024

Link: https://doi.org/10.1016/..

5

Guar gum series affect nanostructured lipid carriers via el..:

Guo, Shu-Jing ; Wang, Xue-De ; Ma, Yu-Xiang...
International Journal of Biological Macromolecules. 253 (2023) - p. 126667 , 2023

Link: https://doi.org/10.1016/..

6

Analysis of FPSO Motion Response under Different Wave Spect..:

Sun, Lei ; Yang, Xing-Quan ; Bu, Shu-Xia...
Journal of Marine Science and Engineering. 11 (2023) 7 - p. 1467 , 2023

Link: https://doi.org/10.3390/..

7

Single-Atom Pd Supported on TiO2 for the Photocatalytic Pro..:

Qiu, Zhi-shi ; Zhou, Tong ; Ma, Yi-wen...
ACS Applied Nano Materials. 6 (2023) 24 - p. 23524-23531 , 2023

Link: https://doi.org/10.1021/..

8

Effects of lysine on the physiochemical properties of plant..:

Dai, Hui-Hui ; An, Hong-Zhou ; Ma, Yu-Xiang...
LWT. 173 (2023) - p. 114410 , 2023

Link: https://doi.org/10.1016/..

9

Investigation on the Natural Modes of A Semi-Closed Floatin..:

Wang, Guo ; Kong, Yao-hua ; Ge, Jun-bo..
China Ocean Engineering. 37 (2023) 4 - p. 580-587 , 2023

Link: https://doi.org/10.1007/..

10

Extraction of protein from sesame meal: Impact of deep eute..:

Cao, Pei-Huan ; Zhang, Chen-Xia ; Ma, Yu-Xiang...
LWT. 187 (2023) - p. 115366 , 2023

Link: https://doi.org/10.1016/..

11

Kinetic modeling of the sesamin conversion into asarinin in..:

Yu, Qiong ; Cai, Xiao-shuang ; Leveneur, Sébastien...
Frontiers in Nutrition. 9 (2022) - p. , 2022

Link: https://doi.org/10.3389/..

12

Influence of Peanut Varieties on the Sensory Quality of Pea..:

Sithole, Tapiwa Reward ; Ma, Yu-Xiang ; Qin, Zhao..
Foods. 11 (2022) 21 - p. 3499 , 2022

Link: https://doi.org/10.3390/..

13

Preparation and Characterization of Solid Acid Catalysts fo..:

Yu, Qiong ; Wang, Xue-De ; Liu, Hua-Min.
Foods. 11 (2022) 9 - p. 1225 , 2022

Link: https://doi.org/10.3390/..

14

Peanut Butter Food Safety Concerns—Prevalence, Mitigation a..:

Sithole, Tapiwa Reward ; Ma, Yu-Xiang ; Qin, Zhao..
Foods. 11 (2022) 13 - p. 1874 , 2022

Link: https://doi.org/10.3390/..

15

Isolation and structural characterization of cell wall poly..:

Liu, Xiao-Yan ; Yu, Hai-Yang ; Liu, Yi-Zhou...
LWT. 163 (2022) - p. 113574 , 2022

Link: https://doi.org/10.1016/..