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Macaluso, Monica
127
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Online (127)
Mediatypes
Articles (Online) (49)
OpenAccess-fulltext (78)
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1
Bread Improvement with Nutraceutical Ingredients Obtained f..:
Scappaticci, Giulio
;
Mercanti, Nicola
;
Pieracci, Ylenia
...
Foods. 13 (2024) 6 - p. 825 , 2024
Link:
https://doi.org/10.3390/..
?
2
Unconventional Extraction and Storage Strategies in Order t..:
Macaluso, Monica
;
Mercanti, Nicola
;
Pieracci, Ylenia
...
Foods. 13 (2024) 13 - p. 2088 , 2024
Link:
https://doi.org/10.3390/..
?
3
Exploring Red Wine Aging: Comparative Analysis of Cellar an..:
Mercanti, Nicola
;
Pieracci, Ylenia
;
Macaluso, Monica
...
Foods. 13 (2024) 12 - p. 1812 , 2024
Link:
https://doi.org/10.3390/..
?
4
Towards Sulphite-Free Winemaking: A New Horizon of Vinifica..:
Mercanti, Nicola
;
Macaluso, Monica
;
Pieracci, Ylenia
...
Foods. 13 (2024) 7 - p. 1108 , 2024
Link:
https://doi.org/10.3390/..
?
5
Effect of Different Packaging Strategies on the Secondary S..:
Bianchi, Alessandro
;
Taglieri, Isabella
;
Macaluso, Monica
...
Foods. 12 (2023) 14 - p. 2719 , 2023
Link:
https://doi.org/10.3390/..
?
6
Valorization of an Old Variety of Triticum aestivum: A Stud..:
Bianchi, Alessandro
;
Venturi, Francesca
;
Zinnai, Angela
...
Foods. 12 (2023) 6 - p. 1351 , 2023
Link:
https://doi.org/10.3390/..
?
7
The protective combined effect of chitosan and essential oi..:
Parichanon, Prangthip
;
Ascrizzi, Roberta
;
Tani, Camilla
...
Food Bioscience. 56 (2023) - p. 103132 , 2023
Link:
https://doi.org/10.1016/..
?
8
Sealing Wax and Bottles in Bags—A Paradigm Shift in Refined..:
Macaluso, Monica
;
Mercanti, Nicola
;
Scappaticci, Giulio
...
Foods. 12 (2023) 22 - p. 4161 , 2023
Link:
https://doi.org/10.3390/..
?
9
Effect of Fertilization Regime of Common Wheat (Triticum ae..:
Bianchi, Alessandro
;
Sanmartin, Chiara
;
Taglieri, Isabella
...
Foods. 12 (2023) 14 - p. 2672 , 2023
Link:
https://doi.org/10.3390/..
?
10
Chitosan and Essential Oils Combined for Beef Meat Protecti..:
Farina, Priscilla
;
Ascrizzi, Roberta
;
Bedini, Stefano
...
Foods. 11 (2022) 24 - p. 3994 , 2022
Link:
https://doi.org/10.3390/..
?
11
Chemical vs. Enzymatic Refining to Produce Peanut Oil for E..:
Macaluso, Monica
;
Farina, Priscilla
;
Rossi, Linda
...
Foods. 11 (2022) 9 - p. 1224 , 2022
Link:
https://doi.org/10.3390/..
?
12
Effect of Argon as Filling Gas of the Storage Atmosphere on..:
Bianchi, Alessandro
;
Taglieri, Isabella
;
Zinnai, Angela
...
Foods. 11 (2022) 21 - p. 3470 , 2022
Link:
https://doi.org/10.3390/..
?
13
Technological Improvements on FML in the Chianti Classico W..:
Bianchi, Alessandro
;
Taglieri, Isabella
;
Venturi, Francesca
...
Foods. 11 (2022) 7 - p. 1011 , 2022
Link:
https://doi.org/10.3390/..
?
14
Application of Five Different Chlorella sp. Microalgal Stra..:
Macaluso, Monica
;
Chiellini, Carolina
;
Ciurli, Adriana
...
Foods. 11 (2022) 10 - p. 1398 , 2022
Link:
https://doi.org/10.3390/..
?
15
Lactose: Characteristics, Food and Drug-Related Application..:
Dominici, Simona
;
Marescotti, Francesca
;
Sanmartin, Chiara
...
Foods. 11 (2022) 10 - p. 1486 , 2022
Link:
https://doi.org/10.3390/..
1-15