E-LIB Suche - Ergebnisse für: Macedo, Francisco de Assis Fonseca de

1

Allometric growth of ½ Dorper + ½ Santa Inês lambs slaughte..:

Santos, Camilo Azevedo ; Macedo, Francisco de Assis Fonseca de ; Santos, Gladston Rafael de Arruda...
Pesquisa Agropecuária Brasileira. 55 (2020) - p. , 2020

Link: https://doi.org/10.1590/..

2

Sensorial, color, lipid oxidation, and visual acceptability..:

Passetti, Rodrigo Augusto Cortêz ; Macedo, Francisco de Assis Fonseca de ; Santos, Gladston Rafael de Arruda...
Animal Science Journal. 91 (2020) 1 - p. , 2020

Link: https://doi.org/10.1111/..

3

Performance and body composition of young Nellore bulls sla..:

Passetti, Ludmila Couto Gomes ; Macedo, Francisco de Assis Fonseca de ; Teixeira, Alfredo Jorge Costa...
Semina: Ciências Agrárias. 40 (2019) 5Supl1 - p. 2453 , 2019

Link: https://doi.org/10.5433/..

4

Sensory characteristics of Musculus longissimus thoracis et..:

FARIAS, Juliana Santos ; MACEDO, Francisco de Assis Fonseca de ; SANTOS, Gladston Rafael de Arruda...
Food Science and Technology. 39 (2019) 2 - p. 372-377 , 2019

Link: https://doi.org/10.1590/..

5

Qualitative characteristics of the Longissimus thoracic lum..:

Farias, Juliana Santos ; Macedo, Francisco De Assis Fonseca de ; Santos, Gladston Rafael De Arruda...
Semina: Ciências Agrárias. 39 (2018) 3 - p. 1295 , 2018

Link: https://doi.org/10.5433/..

6

Regional composition of carcass and tissue composition of c..:

Andrade, Ana Carla Santana ; Macedo, Francisco De Assis Fonseca de ; Santos, Gladston Rafael De Arruda...
Semina: Ciências Agrárias. 38 (2017) 4 - p. 2019 , 2017

Link: https://doi.org/10.5433/..

7

Fatty acid profile in meat of culling ewes in different fee..:

Radis, Ana Claudia ; Macedo, Francisco De Assis Fonseca de ; Mora, Natalia Holtz Alves Pedroso...
Semina: Ciências Agrárias. 37 (2016) 4Supl1 - p. 2321 , 2016

Link: https://doi.org/10.5433/..

8

Desenvolvimento corporal, avaliações de carcaça e lipedimia..:

Moraes, Gentil Vanini de ; Fück, Egon José ; Gomes, Marco Antonio Bensimon...
Pubvet. 8 (2015) 10 - p. , 2015

Link: https://doi.org/10.22256..

9

Physico-chemical and sensory analysis made hamburgers wit..:

Mora, Natália Holtz Alves Pedroso ; Macedo, Francisco de Assis Fonseca de ; Dias-Senegalhe, Franciane Barbiéri...
Pubvet. 8 (2015) 17 - p. , 2015

Link: https://doi.org/10.22256..

10

Tecnologia de produção em kafta de carne de ovelhas supleme..:

Torres, Maryane Gluck ; Mora, Natália Holtz Alves Pedroso ; Zunino, Talita Estéfani Santana...
Pubvet. 9 (2015) 5 - p. , 2015

Link: https://doi.org/10.22256..

11

Intake, performance, and efficiency of nutrient utilization..:

Possamai, Ana Paula Silva ; Alcalde, Claudete Regina ; de Souza, Rodrigo...
Tropical Animal Health and Production. 47 (2014) 1 - p. 259-263 , 2014

Link: https://doi.org/10.1007/..

12

Orange peel silage in lamb feeding improves meat fatty acid..:

Ferreira, Angela Cristina Dias ; Santos, Ana Caroline Pinho ; Valença, Roberta de Lima...
Semina: Ciências Agrárias. 43 (2022) 6 - p. 2629-2642 , 2022

Link: https://doi.org/10.5433/..

13

Effect of slaughter weight on the quality of Nile tilapia f..:

Morais, Carlos Adriano Rocha Silva ; Santana, Thaís Pacheco ; Santos, Camilo Azevedo...
Morais, Carlos Adriano Rocha Silva; Santana, Thaís Pacheco; Santos, Camilo Azevedo; Passetti, Rodrigo Augusto Cortez; Melo, José Fernando Bibiano; Macedo, Francisco de Assis Fonseca de; Vieira, Jodnes Sobreira; Teixeira, A.; Del Vesco, Ana Paula (2020). Effect of slaughter weight on the quality of Nile tilapia fillets. Aquaculture. ISSN 0044-8486. 520, p. 1-6. , 2020

Link: http://hdl.handle.net/10..

14

Allometric growth of ½ Dorper + ½ Santa Inês lambs slaughte..:

Santos, Camilo Azevedo ; Macedo, Francisco de Assis Fonseca de ; Santos, Gladston Rafael de Arruda...
08/2013. , 2020

Link: http://hdl.handle.net/10..

15

Allometric growth of ½ Dorper + ½ Santa Inês lambs slaughte..:

Santos, Camilo Azevedo ; Macedo, Francisco de Assis Fonseca de ; Santos, Gladston Rafael de Arruda...
10.1590/s1678-3921.pab2020.v55.01651. , 2020

Link: http://www.scielo.br/sci..