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Machado, Isabella Fiche da Matta
9
results:
Search for persons
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Format
Online (9)
Mediatypes
Articles (Online) (4)
OpenAccess-fulltext (5)
Sorted by: Relevance
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?
1
Lipid profile and quality of meat from finishing pig supple..:
ALBUQUERQUE, Tatiane Mendonça Nogueira Carneiro de
;
RAMOS, Eduardo Mendes
;
MACHADO, Isabella Fiche da Matta
...
Food Science and Technology. 39 (2019) 3 - p. 721-728 , 2019
Link:
https://doi.org/10.1590/..
?
2
Lipid profile and quality of meat from finishing pig supple..:
Albuquerque, Tatiane Mendonça Nogueira Carneiro de
;
Ramos, Eduardo Mendes
;
Machado, Isabella Fiche da Matta
...
ALBUQUERQUE, T. M. N. C. de et al. Lipid profile and quality of meat from finishing pig supplemented with minerals. Food Science and Technology, Campinas, v. 39, n. 3, July/Sept. 2019.. , 2020
Link:
http://repositorio.ufla...
?
3
Lipid profile and quality of meat from finishing pig supple..:
ALBUQUERQUE, Tatiane Mendonça Nogueira Carneiro de
;
RAMOS, Eduardo Mendes
;
MACHADO, Isabella Fiche da Matta
...
10.1590/fst.06118. , 2019
Link:
http://www.scielo.br/sci..
?
4
Lipid profile and quality of meat from finishing pig supple..:
ALBUQUERQUE, Tatiane Mendonça Nogueira Carneiro de
;
RAMOS, Eduardo Mendes
;
MACHADO, Isabella Fiche da Matta
...
10.1590/fst.06118. , 2019
Link:
http://www.scielo.br/sci..
?
5
Lipid profile and quality of meat from finishing pig supple..:
Albuquerque, Tatiane Mendonça Nogueira Carneiro de
;
Ramos, Eduardo Mendes
;
Machado, Isabella Fiche da Matta
...
ALBUQUERQUE, T. M. N. C. de et al. Lipid profile and quality of meat from finishing pig supplemented with minerals. Food Science and Technology, Campinas, v. 39, n. 3, July/Sept. 2019.. , 2019
Link:
http://repositorio.ufla...
?
6
Lipid profile and quality of meat from finishing pig supple..:
Eduardo Mendes RAMOS
;
Isabella Fiche da Matta MACHADO
;
Paula Caixeta BORGES
...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612019005013101&lng=en&tlng=en. ,
Link:
https://doi.org/10.1590/..
?
7
Exercise reduces cellular stress related to skeletal muscle..:
Matos, Mariana Aguiar de
;
Ottone, Vinícius de Oliveira
;
Duarte, Tamiris Campos
...
Cell Stress and Chaperones. 19 (2014) 2 - p. 263-270 , 2014
Link:
https://doi.org/10.1007/..
?
8
Exercise reduces cellular stress related to skeletal muscle..:
de Matos, Mariana Aguiar
;
de Oliveira Ottone, Vinícius
;
Duarte, Tamiris Campos
...
Cell Stress & Chaperones. 19 (2014) 2 - p. 263-270 , 2014
Link:
https://www.jstor.org/st..
?
9
The Effect of Different Water Immersion Temperatures on Pos..:
de Oliveira Ottone, Vinícius
;
de Castro Magalhães, Flávio
;
de Paula, Fabrício
...
PLoS ONE. 9 (2014) 12 - p. e113730 , 2014
Link:
https://doi.org/10.1371/..
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