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Machander, V.
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1

The response of turkeys to dietary balanced protein during ..:

Gous, R. M. ; Fisher, C. ; Tumová, E....
British Poultry Science.  65 (2024)  2 - p. 203-212 , 2024
Link: https://doi.org/10.1080/..
 
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2

Dietary energy:protein ratio influences the efficiency of u..:

Gous, R. M. ; Fisher, C. ; Tůmová, E...
British Poultry Science.  64 (2022)  1 - p. 116-121 , 2022
Link: https://doi.org/10.1080/..
 
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3

Research Note: The effects of genotype, sex, and feeding re..:

Tůmová, E. ; Chodová, D. ; Skřivanová, E....
Poultry Science.  100 (2021)  2 - p. 760-764 , 2021
Link: https://doi.org/10.1016/..
 
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4

The growth of turkeys 2. Body components and allometric rel..:

Gous, R. M. ; Fisher, C. ; Tůmová, E....
British Poultry Science.  60 (2019)  5 - p. 548-553 , 2019
Link: https://doi.org/10.1080/..
 
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5

The growth of turkeys 1. Growth of the body and feathers an..:

Gous, R. M. ; Fisher, C. ; Tůmová, E....
British Poultry Science.  60 (2019)  5 - p. 539-547 , 2019
Link: https://doi.org/10.1080/..
 
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6

Tolerance of poultry against an overdose of canthaxanthin a..:

Weber, G.M. ; Machander, V. ; Schierle, J....
Animal Feed Science and Technology.  186 (2013)  1-2 - p. 91-100 , 2013
Link: https://doi.org/10.1016/..
 
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7

Research Note: The effects of genotype, sex, and feeding re..:

E. Tůmová ; D. Chodová ; E. Skřivanová...
http://www.sciencedirect.com/science/article/pii/S0032579120308993.  , 2021
Link: https://doi.org/10.1016/..
 
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