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Malhotra, Jigyasa
6
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Online (6)
Mediatypes
Articles (Online) (4)
OpenAccess-fulltext (2)
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1
Citral enrichment in Lemongrass (Cymbopogon flexuosus) oil ..:
Kumar, Kushal
;
Malhotra, Jigyasa
;
Kumar, Subhash
...
Food Chemistry Advances. 2 (2023) - p. 100291 , 2023
Link:
https://doi.org/10.1016/..
?
2
Volatile and aroma profiling of flower and rhizome of Hedyc..:
Kumar, Kushal
;
Malhotra, Jigyasa
;
Joshi, Robin
Natural Product Research. 37 (2022) 19 - p. 3323-3328 , 2022
Link:
https://doi.org/10.1080/..
?
3
Molecular interactions of l-glutamic acid and l-aspartic ac..:
Gaba, Rekha
;
Malhotra, Jigyasa
;
Pal, Amalendu
..
Journal of Molecular Liquids. 322 (2021) - p. 114971 , 2021
Link:
https://doi.org/10.1016/..
?
4
Introduction, adaptation and characterization of monk fruit..:
Shivani
;
Thakur, Babit Kumar
;
Mallikarjun, C. P.
...
Scientific Reports. 11 (2021) 1 - p. , 2021
Link:
https://doi.org/10.1038/..
?
5
Citral enrichment in Lemongrass (Cymbopogon flexuosus) oil ..:
Kushal Kumar
;
Jigyasa Malhotra
;
Subhash Kumar
...
http://www.sciencedirect.com/science/article/pii/S2772753X23001120. , 2023
Link:
https://doi.org/10.1016/..
?
6
Introduction, adaptation and characterization of monk fruit..:
Shivani
;
Babit Kumar Thakur
;
C. P. Mallikarjun
...
https://doi.org/10.1038/s41598-021-85689-2. , 2021
Link:
https://doi.org/10.1038/..
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