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Manan, Musaalbakri Abdul
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Online (35)
Mediatypes
Articles (Online) (17)
OpenAccess-fulltext (18)
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1
Evaluation of antioxidant and antibacterial activities of f..:
Abd Rashid, Nur Yuhasliza
;
Manan, Musaalbakri Abdul
;
Pa'ee, Khairul Faizal
..
Journal of Cleaner Production. 347 (2022) - p. 131303 , 2022
Link:
https://doi.org/10.1016/..
?
2
The Antibacterial Activity of Lactic Acid Bacteria from Pic..:
Mohamad, Nur Ilida
;
Manan, Musaalbakri Abdul
;
Sani, Norrakiah Abdullah
Trends in Sciences. 19 (2022) 5 - p. 2896 , 2022
Link:
https://doi.org/10.48048..
?
3
Newly designed multi-stacked circular tray solid-state bior..:
Manan, Musaalbakri Abdul
;
Webb, Colin
Bioresources and Bioprocessing. 7 (2020) 1 - p. , 2020
Link:
https://doi.org/10.1186/..
?
4
The Influence of Lactobacilli in GABA and Amino Acid Profil..:
Rahman, Izuddin Abdul
;
Lazim, Mohd Izwan Mohd
;
Mohamad, Suhaiza
...
The Open Food Science Journal. 10 (2018) 1 - p. 8-15 , 2018
Link:
https://doi.org/10.2174/..
?
5
Enhancement of Red Pigment Production by Monascus purpureus..:
Mohamed, Mohd Shamzi
;
Mohamad, Rosfarizan
;
Manan, Musaalbakri Abdul
.
Food and Bioprocess Technology. 5 (2009) 1 - p. 80-91 , 2009
Link:
https://doi.org/10.1007/..
?
6
Valorization of Malaysian Fish Sausage (Keropok Lekor) By-P..:
Abd Rashid, Nur Yuhasliza
;
Indran, Santhiya Ravi
;
Abdul Manan, Musaalbakri
...
Waste and Biomass Valorization. 15 (2024) 5 - p. 3169-3185 , 2024
Link:
https://doi.org/10.1007/..
?
7
Salt reduction policy for out of home sectors: a supplement..:
Harun, Zaliha
;
Shahar, Suzana
;
You, Yee Xing
...
Health Research Policy and Systems. 22 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1186/..
?
8
Assessment of Cosmeceutical Potentials of Selected Mushroom..:
Abd Razak, Dang Lelamurni
;
Jamaluddin, Anisah
;
Abd Rashid, Nur Yuhasliza
..
J. 3 (2020) 3 - p. 329-342 , 2020
Link:
https://doi.org/10.3390/..
?
9
Effects of different extracting conditions on anti-tyrosina..:
Abd Razak, Dang Lelamurni
;
Mohd Fadzil, Noor Hasni
;
Jamaluddin, Anisah
...
Biocatalysis and Agricultural Biotechnology. 19 (2019) - p. 101116 , 2019
Link:
https://doi.org/10.1016/..
?
10
Assessment of fermented broken rice extracts for their pote..:
Abd Razak, Dang Lelamurni
;
Jamaluddin, Anisah
;
Abd Rashid, Nur Yuhasliza
..
Annals of Agricultural Sciences. 64 (2019) 2 - p. 176-182 , 2019
Link:
https://doi.org/10.1016/..
?
11
Control strategies with variable air arrangements, forceful..:
Abdul Manan, Musaalbakri
;
Webb, Colin
Biotechnology & Biotechnological Equipment. 32 (2018) 6 - p. 1455-1467 , 2018
Link:
https://doi.org/10.1080/..
?
12
Solid-state fermentation of oil palm frond petiole for lign..:
Mohamad Ikubar, Mohamed Roslan
;
Abdul Manan, Musaalbakri
;
Md. Salleh, Madihah
.
3 Biotech. 8 (2018) 5 - p. , 2018
Link:
https://doi.org/10.1007/..
?
13
Proximate and amino acids composition of Monascus fermented..:
Abdul Manan, Musaalbakri
;
Samat, Noraini
;
Kasran, Madzlan
..
Cogent Food & Agriculture. 3 (2017) 1 - p. 1295767 , 2017
Link:
https://doi.org/10.1080/..
?
14
Assessment of Monacolin in the Fermented Products Using Mon..:
Ajdari, Zahra
;
Ebrahimpour, Afshin
;
Abdul Manan, Musaalbakri
...
BioMed Research International. 2011 (2011) 1 - p. , 2011
Link:
https://doi.org/10.1155/..
?
15
Nutritional Requirements for the Improvement of Growth and ..:
Ajdari, Zahra
;
Ebrahimpour, Afshin
;
Abdul Manan, Musaalbakri
...
BioMed Research International. 2011 (2011) 1 - p. , 2011
Link:
https://doi.org/10.1155/..
1-15