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Manap, Mohd Yazid
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1

Phenotypic Characterisation and Molecular Identification of..:

Jeyagowri, Nimalan ; Ranadheera, Chaminda Senaka ; Manap, Mohd Yazid...
Fermentation.  9 (2023)  9 - p. 807 , 2023
Link: https://doi.org/10.3390/..
 
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2

Evaluation of the effect of soluble polysaccharides of palm..:

Bello, Bashirat ; Mustafa, Shuhaimi ; Tan, Joo Shun...
3 Biotech.  8 (2018)  8 - p. , 2018
Link: https://doi.org/10.1007/..
 
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3

Purification and Characterization of Lipase Produced by Leu..:

Eko Sukohidayat, Nurfadhilah Hidayah ; Zarei, Mohammad ; Baharin, Badlishah Sham.
Molecules.  23 (2018)  7 - p. 1800 , 2018
Link: https://doi.org/10.3390/..
 
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4

A novel aqueous micellar two-phase system composed of surfa..:

Amid, Mehrnoush ; Asmadi, Farhana Azmira ; Hussin, Muhaini...
Separation Science and Technology.  51 (2016)  6 - p. 968-975 , 2016
Link: https://doi.org/10.1080/..
 
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5

Optimization of ultrasound-assisted extraction of pectinase..:

Amid, Mehrnoush ; Murshid, Fara Syazana ; Manap, Mohd Yazid.
Preparative Biochemistry and Biotechnology.  46 (2015)  1 - p. 91-99 , 2015
Link: https://doi.org/10.1080/..
 
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6

A Novel Aqueous Micellar Two-Phase System Composed of Surfa..:

Amid, Mehrnoush ; Murshid, Fara Syazana ; Manap, Mohd Yazid.
BioMed Research International.  2015 (2015)  - p. 1-8 , 2015
Link: https://doi.org/10.1155/..
 
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7

Overexpression and optimization of glutamate decarboxylase ..:

Tajabadi, Naser ; Baradaran, Ali ; Ebrahimpour, Afshin...
Microbial Biotechnology.  8 (2015)  4 - p. 623-632 , 2015
Link: https://doi.org/10.1111/..
 
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8

Prebiotics as functional foods: A review:

Al-Sheraji, Sadeq Hasan ; Ismail, Amin ; Manap, Mohd Yazid...
Journal of Functional Foods.  5 (2013)  4 - p. 1542-1553 , 2013
Link: https://doi.org/10.1016/..
 
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9

Fermentation and non-digestibility of Mangifera pajang fibr..:

Al-Sheraji, Sadeq Hasan ; Ismail, Amin ; Manap, Mohd Yazid...
Journal of Functional Foods.  4 (2012)  4 - p. 933-940 , 2012
Link: https://doi.org/10.1016/..
 
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10

Viability and Activity of Bifidobacteria During Refrigerate..:

Al‐Sheraji, Sadeq Hasan ; Ismail, Amin ; Manap, Mohd Yazid..
Journal of Food Science.  77 (2012)  11 - p. , 2012
Link: https://doi.org/10.1111/..
 
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11

Hypocholesterolaemic effect of yoghurt containing Bifidobac..:

Al-Sheraji, Sadeq Hasan ; Ismail, Amin ; Manap, Mohd Yazid...
Food Chemistry.  135 (2012)  2 - p. 356-361 , 2012
Link: https://doi.org/10.1016/..
 
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12

Purification, characterization and antioxidant activity of ..:

Al-Sheraji, Sadeq Hassan ; Ismail, Amin ; Manap, Mohd Yazid...
LWT - Food Science and Technology.  48 (2012)  2 - p. 291-296 , 2012
Link: https://doi.org/10.1016/..
 
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13

Functional Properties and Characterization of Dietary Fiber..:

Al-Sheraji, Sadeq Hassan ; Ismail, Amin ; Manap, Mohd Yazid...
Journal of Agricultural and Food Chemistry.  59 (2011)  8 - p. 3980-3985 , 2011
Link: https://doi.org/10.1021/..
 
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14

Viability ofBifidobacterium PseudocatenulatumG4 after Spray..:

Wong, Stephenie ; Kabeir, Barka Mohammed ; Mustafa, Shuhaimi...
Microbiology Insights.  3 (2010)  - p. MBI.S2728 , 2010
Link: https://doi.org/10.4137/..
 
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15

Evaluation of the volatilomic potentials of the Lactobacill..:

Dabaj, Fatma K. ; Lasekan, Ola ; Manap, Mohd Yazid Abd.
CyTA - Journal of Food.  18 (2020)  1 - p. 291-300 , 2020
Link: https://doi.org/10.1080/..
 
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