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Mao, Jieqi
28
results:
Search for persons
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Format
Online (28)
Mediatypes
Articles (Online) (18)
OpenAccess-fulltext (10)
Languages
english (21)
Sorted by: Relevance
Sorted by: Year
?
1
Microbial succession and its effect on the formation of uma..:
Mao, Jieqi
;
Zhou, Zhilei
;
Yang, Hongshun
Frontiers in Microbiology. 14 (2023) - p. , 2023
Link:
https://doi.org/10.3389/..
?
2
Integrated meta-omics approaches reveal Saccharopolyspora a..:
Liu, Shuangping
;
Zhang, Zhi-Feng
;
Mao, Jieqi
...
npj Biofilms and Microbiomes. 9 (2023) 1 - p. , 2023
Link:
https://doi.org/10.1038/..
?
3
Metagenomics-based insights into the microbial community pr..:
Zhang, Jing
;
Liu, Shuangping
;
Sun, Hailong
...
Food Research International. 152 (2022) - p. 110707 , 2022
Link:
https://doi.org/10.1016/..
?
4
Therapeutic or prophylactic anticoagulation in acute isolat..:
Zhou, Min
;
Zhang, Wan
;
Zhang, Yucheng
...
BMJ Open. 12 (2022) 2 - p. e056826 , 2022
Link:
https://doi.org/10.1136/..
?
5
Safety evaluation and comparative genomics analysis of the ..:
Sun, Hailong
;
Liu, Shuangping
;
Zhang, Jing
...
International Journal of Food Microbiology. 380 (2022) - p. 109859 , 2022
Link:
https://doi.org/10.1016/..
?
6
Corrigendum to "Metagenomics-based insights into the microb..:
Zhang, Jing
;
Liu, Shuangping
;
Sun, Hailong
...
Food Research International. 157 (2022) - p. 111448 , 2022
Link:
https://doi.org/10.1016/..
?
7
Structural Characterization of Peptides From Huangjiu and T..:
Shi, Ying
;
Feng, Ruixue
;
Mao, Jieqi
...
Frontiers in Pharmacology. 12 (2021) - p. , 2021
Link:
https://doi.org/10.3389/..
?
8
Reducing biogenic amine in seriflux and huangjiu by recycli..:
Liu, Shuangping
;
Sun, Hailong
;
Liu, Caixia
...
Food Research International. 150 (2021) - p. 110793 , 2021
Link:
https://doi.org/10.1016/..
?
9
Assimilable nitrogen reduces the higher alcohols content of..:
Liu, Shuangping
;
Ma, Donglin
;
Li, Zhihui
...
Food Control. 121 (2021) - p. 107660 , 2021
Link:
https://doi.org/10.1016/..
?
10
Microbiota stratification and succession of amylase‐produci..:
Wang, Zong‐Min
;
Wang, Cheng‐Tao
;
Shen, Cai‐Hong
...
Journal of the Science of Food and Agriculture. 100 (2020) 8 - p. 3544-3553 , 2020
Link:
https://doi.org/10.1002/..
?
11
Antioxidant and anti-inflammatory activity of peptides from..:
Ji, Zhongwei
;
Mao, Jieqi
;
Chen, Shuguang
.
Food Bioscience. 36 (2020) - p. 100636 , 2020
Link:
https://doi.org/10.1016/..
?
12
New insights into the impacts of huangjiu compontents on in..:
Sun, Hailong
;
Liu, Shuangping
;
Mao, Jieqi
...
Food Chemistry. 317 (2020) - p. 126420 , 2020
Link:
https://doi.org/10.1016/..
?
13
Feedback inhibition of the prephenate dehydratase from Sacc..:
Liu, Shuangping
;
Yang, Qilin
;
Mao, Jieqi
...
LWT. 133 (2020) - p. 110040 , 2020
Link:
https://doi.org/10.1016/..
?
14
Integrated meta-omics approaches reveal Saccharopolyspora a..:
Mao, Jian
;
Liu, Shuangping
;
Zhang, Zhi-Feng
...
qt5t0392f9. , 2023
Link:
https://escholarship.org..
?
15
Study on D-dimer elevation in patients with colorectal canc..:
MAO Jieqi
;
XU Duogang
;
ZHANG Mili
...
https://www.qk.sjtu.edu.cn/jscp/fileup/1007-9610/PDF/1659371811771-27097717.pdf. , 2021
Link:
https://doi.org/10.16139..
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