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Mao, Xiaoying
706
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Online (706)
Mediatypes
Articles (Online) (330)
Bookchapter (Online) (7)
OpenAccess-fulltext (369)
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1
The lattice oxygen determines the methanol selectivity in C..:
Mao, Xiaoying
;
Zhang, Yaping
;
Xu, Yun
...
Catalysis Science & Technology. 14 (2024) 2 - p. 419-430 , 2024
Link:
https://doi.org/10.1039/..
?
2
Effect of Alkyl Peroxyl Radical Oxidation on the Oxidative ..:
Wang, Xue
;
Wu, Qingzhi
;
Mao, Xiaoying
.
Foods. 13 (2024) 10 - p. 1513 , 2024
Link:
https://doi.org/10.3390/..
?
3
Food emulsions stabilized by proteins and emulsifiers: A re..:
Liu, Yuqing
;
Wu, Qingzhi
;
Zhang, Jian
..
International Journal of Biological Macromolecules. 261 (2024) - p. 129795 , 2024
Link:
https://doi.org/10.1016/..
?
4
Effect of different amphiphilic emulsifiers complexed with ..:
Liu, Yuqing
;
Wu, Qingzhi
;
Zhang, Jian
.
Food Chemistry. 455 (2024) - p. 139873 , 2024
Link:
https://doi.org/10.1016/..
?
5
Effects of Packaging Materials on Structural and Simulated ..:
Han, Miaomiao
;
Zhao, Jinjin
;
Wu, Qingzhi
..
Foods. 12 (2023) 3 - p. 620 , 2023
Link:
https://doi.org/10.3390/..
?
6
Immunogenicity and safety of concomitant administration of ..:
Xu, Yan
;
Chen, Haiping
;
Wang, Binbing
...
International Journal of Infectious Diseases. 137 (2023) - p. 9-15 , 2023
Link:
https://doi.org/10.1016/..
?
7
Polyphenol removal with ultrasound‐assisted ethanol extract..:
Wu, Qingzhi
;
Lv, Dandan
;
Mao, Xiaoying
Journal of the Science of Food and Agriculture. 103 (2023) 14 - p. 6995-7005 , 2023
Link:
https://doi.org/10.1002/..
?
8
Effect of synergism of sucrose ester and xanthan gum on the..:
Liu, Yuqing
;
Wu, Qingzhi
;
Zhang, Jian
.
Journal of the Science of Food and Agriculture. 104 (2023) 4 - p. 1909-1919 , 2023
Link:
https://doi.org/10.1002/..
?
9
The influence of social alienation on maintenance hemodialy..:
Liu, Qiaoling
;
Zhang, Li
;
Xiang, Xia
...
Frontiers in Psychiatry. 14 (2023) - p. , 2023
Link:
https://doi.org/10.3389/..
?
10
Purification, Identification and Molecular Docking of Novel..:
Fan, Luhao
;
Mao, Xiaoying
;
Wu, Qingzhi
Molecules. 27 (2022) 23 - p. 8423 , 2022
Link:
https://doi.org/10.3390/..
?
11
Application of Imaging Indicators Based on 18F-Fluorodeoxyg..:
Sun, Chun-Feng
;
Zhang, Ding
;
Gao, Yan
...
Frontiers in Oncology. 12 (2022) - p. , 2022
Link:
https://doi.org/10.3389/..
?
12
Effect of Oxidative Modification by Peroxyl Radical on the ..:
Zhao, Jinjin
;
Han, Miaomiao
;
Wu, Qingzhi
...
Foods. 11 (2022) 24 - p. 4104 , 2022
Link:
https://doi.org/10.3390/..
?
13
Effects of Oxidation Modification by Malondialdehyde on the..:
Sun, Lingge
;
Wu, Qingzhi
;
Mao, Xiaoying
Foods. 11 (2022) 16 - p. 2432 , 2022
Link:
https://doi.org/10.3390/..
?
14
Effects of oxidative modification of peroxyl radicals on th..:
Zhu, Zengfang
;
Mao, Xiaoying
;
Wu, Qingzhi
..
Journal of Food Science. 86 (2021) 3 - p. 824-833 , 2021
Link:
https://doi.org/10.1111/..
?
15
Effects of hydroxyl radical oxidation on myofibrillar prote..:
Zhang, Zhiwei
;
Liu, Pingping
;
Deng, Xiaorong
...
LWT. 137 (2021) - p. 110453 , 2021
Link:
https://doi.org/10.1016/..
1-15