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Marbun, Tabita
9
results:
Search for persons
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Online (9)
Mediatypes
Articles (Online) (7)
OpenAccess-fulltext (2)
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1
Potential use of dried persimmon (Diospyros kaki) byproduct..:
Lee, Sang Moo
;
Marbun, Tabita
;
Kim, Eun Joong
Journal of Animal Science and Technology. , 2023
Link:
https://doi.org/10.5187/..
?
2
Effect of probiotics and acidifiers on feed intake, egg mas..:
Lokapirnasari, Widya Paramita
;
Al-Arif, Mohammad Anam
;
Hidayatik, Nanik
...
Veterinary World. , 2024
Link:
https://doi.org/10.14202..
?
3
Efficacy of Moringa oleifera Lam. extractsand Pediococcus p..:
Karwanti, Novita Wanda
;
Arumdani, Dynda Febriana
;
Yulianto, Andreas Berny
...
F1000Research. 12 (2023) - p. 215 , 2023
Link:
https://doi.org/10.12688..
?
4
Efficacy of Moringa oleifera Lam. extractsand Pediococcus p..:
Karwanti, Novita Wanda
;
Arumdani, Dynda Febriana
;
Yulianto, Andreas Berny
...
F1000Research. 12 (2023) - p. 215 , 2023
Link:
https://doi.org/10.12688..
?
5
Efficacy of Moringa oleifera Lam. extractsand Pediococcus p..:
Karwanti, Novita Wanda
;
Arumdani, Dynda Febriana
;
Yulianto, Andreas Berny
...
F1000Research. 12 (2023) - p. 215 , 2023
Link:
https://doi.org/10.12688..
?
6
Effect of Chlorine Dioxide (ClO2) on the MalodorSuppression..:
Park, Ji Woo
;
Kim, Gyeongjin
;
Marbun, Tabita Dameria
...
Korean Journal of Poultry Science. 49 (2022) 4 - p. 287-298 , 2022
Link:
https://doi.org/10.5536/..
?
7
Effect of Lactic Acid Bacteria on the Nutritive Value and I..:
Marbun, Tabita Dameria
;
Lee, Kihwan
;
Song, Jaeyong
...
Applied Sciences. 10 (2020) 21 - p. 7801 , 2020
Link:
https://doi.org/10.3390/..
?
8
Effect of Lactic Acid Bacteria on the Nutritive Value and I..:
Tabita Dameria Marbun
;
Kihwan Lee
;
Jaeyong Song
...
Food Science and Technology. , 2020
Link:
https://doi.org/10.3390/..
?
9
Effect of Lactic Acid Bacteria on the Nutritive Value and I..:
Tabita Dameria Marbun
;
Kihwan Lee
;
Jaeyong Song
...
https://www.mdpi.com/2076-3417/10/21/7801. , 2020
Link:
https://doi.org/10.3390/..
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