Marques, Larissa Bragança
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6

Physical and sensory characteristics of cake prepared with ..:

Ávila, Bianca Pio ; Braganca, Guilherme Cassão Marques ; Rockenbach, Reni...
Journal of Food Measurement and Characterization.  11 (2017)  3 - p. 1486-1492 , 2017
 
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7

Optimization of Microalgae Separation Using Moringa oleifer..:

, In: Lecture Notes in Civil Engineering; Resource Recovery from Wastewater Treatment,
 
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