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Marrufo-Curtido, Almudena
33
results:
Search for persons
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Format
Online (33)
Mediatypes
Articles (Online) (12)
OpenAccess-fulltext (21)
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english (30)
spanish (1)
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1
Grapevine shoots extract as an alternative to SO2 in rosé w..:
Gutiérrez-Escobar, Rocío
;
Aliaño-González, María José
;
Le Mao, Inès
...
Food Control. 152 (2023) - p. 109861 , 2023
Link:
https://doi.org/10.1016/..
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2
An Index for Wine Acetaldehyde Reactive Potential (ARP) and..:
Marrufo-Curtido, Almudena
;
Ferreira, Vicente
;
Escudero, Ana
Foods. 11 (2022) 3 - p. 476 , 2022
Link:
https://doi.org/10.3390/..
?
3
Factors That Affect the Accumulation of Strecker Aldehydes ..:
Marrufo-Curtido, Almudena
;
Ferreira, Vicente
;
Escudero, Ana
Molecules. 27 (2022) 10 - p. 3056 , 2022
Link:
https://doi.org/10.3390/..
?
4
Sensory Relevance of Strecker Aldehydes in Wines. Prelimina..:
Marrufo-Curtido, Almudena
;
de-la-Fuente-Blanco, Arancha
;
Sáenz-Navajas, María-Pilar
...
Foods. 10 (2021) 8 - p. 1711 , 2021
Link:
https://doi.org/10.3390/..
?
5
Formation and Accumulation of Acetaldehyde and Strecker Ald..:
Bueno, Mónica
;
Marrufo-Curtido, Almudena
;
Carrascón, Vanesa
...
Frontiers in Chemistry. 6 (2018) - p. , 2018
Link:
https://doi.org/10.3389/..
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6
A procedure for the measurement of Oxygen Consumption Rates..:
Marrufo-Curtido, Almudena
;
Carrascón, Vanesa
;
Bueno, Mónica
..
Food Chemistry. 248 (2018) - p. 37-45 , 2018
Link:
https://doi.org/10.1016/..
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7
The influence of pre-fermentative maceration and ageing fac..:
Ruiz-Moreno, María José
;
Muñoz-Redondo, José Manuel
;
Cuevas, Francisco Julián
...
Food Chemistry. 230 (2017) - p. 697-704 , 2017
Link:
https://doi.org/10.1016/..
?
8
Ultrasound-Assisted Extraction of Stilbenes from Grape Cane:
Piñeiro, Zulema
;
Marrufo-Curtido, Almudena
;
Serrano, Maria
.
Molecules. 21 (2016) 6 - p. 784 , 2016
Link:
https://doi.org/10.3390/..
?
9
Novel vinegar-derived product enriched with dietary fiber: ..:
Marrufo-Curtido, Almudena
;
Cejudo-Bastante, María Jesús
;
Rodríguez-Dodero, M. Carmen
...
Journal of Food Science and Technology. 52 (2015) 12 - p. 7608-7624 , 2015
Link:
https://doi.org/10.1007/..
?
10
An Index for Wine Acetaldehyde Reactive Potential (ARP) and..:
Marrufo-Curtido, Almudena
;
Ferreira, Vicente
;
Escudero, Ana
info:eu-repo/grantAgreement/ES/MINECO/AGL2014-59840. , 2022
Link:
http://zaguan.unizar.es/..
?
11
Factors That Affect the Accumulation of Strecker Aldehydes ..:
Marrufo-Curtido, Almudena
;
Ferreira, Vicente
;
Escudero, Ana
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9146978/. , 2022
Link:
http://www.ncbi.nlm.nih...
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12
Factors that affect the accumulation of strecker aldehydes ..:
Marrufo-Curtido, Almudena
;
Ferreira, V
;
Escudero Carra, Ana María
info:eu-repo/grantAgreement/ES/DGA/T53. , 2022
Link:
http://zaguan.unizar.es/..
?
13
Sensory relevance of strecker aldehydes in wines. prelimina..:
Marrufo-Curtido, Almudena
;
de-la-Fuente-Blanco, Arancha
;
Sáenz-Navajas, María-Pilar
...
info:eu-repo/grantAgreement/ES/DGA-FSE/T53. , 2021
Link:
http://zaguan.unizar.es/..
?
14
Sensory relevance of strecker aldehydes inwines. preliminar..:
Marrufo-Curtido, Almudena
;
De-la-Fuente-Blanco, Arancha
;
Sáenz-Navajas, María-Pilar
...
info:eu-repo/semantics/altIdentifier/doi/10.3390/FOODS10081711. , 2021
Link:
https://investigacion.un..
?
15
Sensory relevance of strecker aldehydes inwines. preliminar..:
Marrufo-Curtido, Almudena
;
De-La-Fuente-Blanco, Arancha
;
Sáenz-Navajas, María-Pilar
...
#PLACEHOLDER_PARENT_METADATA_VALUE#. , 2021
Link:
http://hdl.handle.net/10..
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