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Martínez, Mariona
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1

Prediction of bioactive compounds in barley by near-infrare..:

Albanell, Elena ; Martínez, Mariona ; De Marchi, Massimo.
Journal of Food Composition and Analysis.  97 (2021)  - p. 103763 , 2021
Link: https://doi.org/10.1016/..
 
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2

Phytochemical composition and β-glucan content of barley ge..:

Martínez, Mariona ; Motilva, Maria-Jose ; López de las Hazas, Maria-Carmen...
Food Chemistry.  245 (2018)  - p. 61-70 , 2018
Link: https://doi.org/10.1016/..
 
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3

Metabolic profiling of (poly)phenolic compounds in mouse ur..:

Cortijo-Alfonso, María-Engracia ; Yuste, Silvia ; Friero, Iván...
Food & Function.  , 2024
Link: https://doi.org/10.1039/..
 
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4

Effects of roasting and steeping on nutrients and physioche..:

Martínez-Subirà, Mariona ; Meints, Brigid ; Tomasino, Elizabeth.
Food Chemistry: X.  22 (2024)  - p. 101385 , 2024
Link: https://doi.org/10.1016/..
 
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5

Improving functional and nutritional profiles of barley flo..:

Friero, Iván ; Martínez-Subirà, Mariona ; Romero, María-Paz.
Food Chemistry.  460 (2024)  - p. 140611 , 2024
Link: https://doi.org/10.1016/..
 
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6

Unlocking Phenolic Potential: Determining the Optimal Grain..:

Friero, Iván ; Macià, Alba ; Romero, Maria-Paz...
Foods.  13 (2024)  12 - p. 1841 , 2024
Link: https://doi.org/10.3390/..
 
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7

Influencia del género en el diagnóstico de enfermedad pulmo..:

Gómez Cortés, Sandra ; Mateu Riu, Merlí ; Daniel Diez, Jordi...
Revista Clínica de Medicina de Familia.  , 2023
Link: https://doi.org/10.55783..
 
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8

The Malting Barley Blues:

Massman, Chris ; Martínez-Subirà, Mariona ; Bettenhausen, Harmonie...
Journal of the American Society of Brewing Chemists.  82 (2023)  1 - p. 1-14 , 2023
Link: https://doi.org/10.1080/..
 
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9

Impact of Rising Temperature in the Deposition Patterns of ..:

Martínez-Subirà, Mariona ; Moralejo, Marian ; Puig, Eva...
Plants.  10 (2021)  3 - p. 598 , 2021
Link: https://doi.org/10.3390/..
 
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10

Bioactive Compounds and Antioxidant Capacity in Pearling Fr..:

Martínez-Subirà, Mariona ; Romero, María-Paz ; Macià, Alba...
Foods.  10 (2021)  3 - p. 565 , 2021
Link: https://doi.org/10.3390/..
 
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11

Purple, high β-glucan, hulless barley as valuable ingredien..:

Martínez-Subirà, Mariona ; Romero, M. Paz ; Puig, Eva...
LWT.  131 (2020)  - p. 109582 , 2020
Link: https://doi.org/10.1016/..
 
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12

Indicis suïcides en pacients amb dermatitis atòpica:

Martínez Roma, Mariona
http://hdl.handle.net/10459.1/83586.  , 2022
Link: http://hdl.handle.net/10..
 
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13

Accumulation of bioactive compounds in food barley grains u..:

Martínez Subirà, Mariona ; Moralejo Vidal, Mª Angeles ; Puig, Eva...
http://hdl.handle.net/10459.1/70853.  , 2021
Link: http://hdl.handle.net/10..
 
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14

Bioactive composition of whole food barleys grains and thei..:

Martínez Subirà, Mariona ; Romero Fabregat, Mª Paz ; Macià i Puig, Ma Alba...
https://doi.org/10.34810/data37.  , 2021
Link: https://doi.org/10.34810..
 
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15

Impact of Rising Temperature in the Deposition Patterns of ..:

Martínez Subirà, Mariona ; Moralejo Vidal, Mª Angeles ; Puig, Eva...
info:eu-repo/grantAgreement/MINECO//AGL2015-69435-C3-1-R/ES/CEBADA PARA USOS ALTERNATIVOS/.  , 2021
Link: http://hdl.handle.net/10..
 
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