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Marthyna Pereira de SOUZA
32
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Online (32)
Mediatypes
Articles (Online) (28)
OpenAccess-fulltext (4)
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1
Control of microbial growth and lipid oxidation on beef ste..:
LINO, Larruama Priscylla Fernandes de Vasconcelos
;
PEREIRA FILHO, José Morais
;
SOUZA, Marthyna Pereira de
...
Food Science and Technology. 42 (2022) - p. , 2022
Link:
https://doi.org/10.1590/..
?
2
Control of microbial growth and lipid oxidation on beef ste..:
Larruama Priscylla Fernandes de Vasconcelos LINO
;
José Morais PEREIRA FILHO
;
Marthyna Pereira de SOUZA
...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000101098&lng=en&tlng=en. , 2022
Link:
https://doi.org/10.1590/..
?
3
Elaboration and Characterization of Bioactive Films Obtaine..:
Vasconcelos, Larruama
;
de Souza, Marthyna
;
de Oliveira, Juliana
...
Antioxidants. 10 (2021) 9 - p. 1378 , 2021
Link:
https://doi.org/10.3390/..
?
4
Elaboration and Characterization of Bioactive Films Obtaine..:
Larruama Vasconcelos
;
Marthyna de Souza
;
Juliana de Oliveira
...
https://www.mdpi.com/2076-3921/10/9/1378. , 2021
Link:
https://doi.org/10.3390/..
?
5
Elaboration and Characterization of Bioactive Films Obtaine..:
Larruama Vasconcelos
;
Marthyna de Souza
;
Juliana de Oliveira
...
Natural and Synthetic Antioxidants. , 2021
Link:
https://doi.org/10.3390/..
?
6
Elaboration and Characterization of Bioactive Films Obtaine..:
Vasconcelos, Larruama
;
de Souza, Marthyna
;
de Oliveira, Juliana
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8467002/. , 2021
Link:
http://www.ncbi.nlm.nih...
?
7
THE SATISFACTION OF THE PERSON WITH URINARY RETENTION IN TH..:
Bonello, Andreia
;
Faci, Mirelle Cristina
;
de Mello, Marthyna Pereira
ESTIMA, Brazilian Journal of Enterostomal Therapy. , 2021
Link:
https://doi.org/10.30886..
?
8
A SATISFAÇÃO DA PESSOA COM RETENÇÃO URINÁRIA NO USO DE DIFE..:
Bonello, Andreia
;
Faci, Mirelle Cristina
;
de Mello, Marthyna Pereira
ESTIMA, Brazilian Journal of Enterostomal Therapy. , 2021
Link:
https://doi.org/10.30886..
?
9
Bioactivity and cytotoxicity of quercetin-loaded, lecithin-..:
Valencia, Marcela Sarmento
;
Franco da Silva Júnior, Maurício
;
Xavier Júnior, Francisco Humberto
...
Biocatalysis and Agricultural Biotechnology. 31 (2021) - p. 101879 , 2021
Link:
https://doi.org/10.1016/..
?
10
Corrigendum to Bioactivity and cytotoxicity of quercetin-lo..:
Valencia, Marcela Sarmento
;
Franco da Silva Júniora, Maurício
;
Xavier Júnior, Francisco Humberto
...
Biocatalysis and Agricultural Biotechnology. 36 (2021) - p. 101916 , 2021
Link:
https://doi.org/10.1016/..
?
11
Emulsifying property of Schinopsis brasiliensis gum in oil-..:
Cabral de Melo, Elisandra Cibely
;
de Souza, Marthyna Pessoa
;
Ferraz Carvalho, Rafaela de Siqueira
...
Next Materials. 4 (2024) - p. 100110 , 2024
Link:
https://doi.org/10.1016/..
?
12
Production and Properties of Quercetin-Loaded Liposomes and..:
de Albuquerque, Priscilla Barbosa Sales
;
de Souza, Marthyna Pessoa
;
Bourbon, Ana Isabel
...
Applied Nano. 4 (2023) 2 - p. 159-177 , 2023
Link:
https://doi.org/10.3390/..
?
13
Nutritional and technological potential of Umbu (Spondias t..:
XAVIER, VIVIANE L.
;
FEITOZA, GEORGE S.
;
BARBOSA, JULYANNE MARIA L.
...
Anais da Academia Brasileira de Ciências. 94 (2022) 1 - p. , 2022
Link:
https://doi.org/10.1590/..
?
14
Bio-based Films and Coatings: Sustainable Polysaccharide Pa..:
Martins, Bruna Alves
;
de Albuquerque, Priscilla Barbosa Sales
;
de Souza, Marthyna Pessoa
Journal of Polymers and the Environment. 30 (2022) 10 - p. 4023-4039 , 2022
Link:
https://doi.org/10.1007/..
?
15
Oxidative and storage stability in beef burgers from the us..:
de Souza, Marthyna Pessoa
;
de Amorim, Francyide Davi
;
Ferreira, Magda Rhayanny Assunção
..
Food Bioscience. 48 (2022) - p. 101823 , 2022
Link:
https://doi.org/10.1016/..
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